Mixed Spice - Traditional Old Fashioned English Pudding Spice Recipe - Food.com nutmeg,    coriander seed,    cloves,    cinnamon,    cardamom,    dried ginger,    allspice Serving Size: 1 (22) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 60   Calories from Fat 26 g 45 %   Total Fat 3 g 4 %   Saturated Fat 1.6 g 7 %   Cholesterol 0 mg 0 %   Sodium 15.5...

Danish "Brun Kager" Brown Cookies Recipe - Food.com butter,    almond,    cloves,    cinnamon,    cardamom,    dried ginger,    allspice,    salt,    corn syrup,    brown sugar,    flour Traditional Danish Christmas cookie. They have a wonderful spicy flavor that stays with you long after you eat it - It's the taste of Christmas to me. Sometimes it is tricky to slice the cookies, ...

Quatre Epices En Dix Epices Recipe - Food.com thyme,    nutmeg,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    bay leaf,    allspice Mostly Vegetables version. Someone can't count [grin] Serving Size: 1 (13) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 119.4   Calories from Fat 45 g 38 %   Total Fat 5.1 g ...

The Oxford Bishop: 19th Century Spiced Mulled Port Wine Recipe - Food.com nutmeg,    mace,    cloves,    cinnamon,    dried ginger,    allspice,    orange,    brown sugar,    port,    orange juice,    water A lovely Traditional old English recipe by Eliza Acton, a 19th Century Victorian cookery writer of great repute. This unique beverage is also mentioned in The Christmas Carol by Charles Dickens, altho...

Quick Sauerbraten Recipe | MyRecipes oil,    pepper,    cloves,    dried ginger,    bay leaf,    allspice,    onion,    red wine vinegar,    salt,    brown sugar,    water,    flour Learn how to make Quick Sauerbraten. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Brown roast on both sides in hot oil in a large Dutch...

Norwegian Meatballs Recipe - Food.com butter,    ground pork,    heavy cream,    beef stock,    ground beef,    white peppercorn,    pepper,    nutmeg,    cayenne pepper,    dried ginger,    allspice,    onion,    eggs,    salt,    bread crumbs,    sugar,    milk,    flour Serving Size: 1 (193) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 305.2   Calories from Fat 190 g 62 %   Total Fat 21.1 g 32 %   Saturated Fat 9.4 g 46 %   Cholesterol 100.3 mg 3...

Olde English Christmas Pudding With Hard Sauce Recipe butter,    almond,    nutmeg,    cinnamon,    dried ginger,    allspice,    date,    orange,    lemon,    raisin,    fig,    currant (zante),    eggs,    bread crumbs,    brown sugar,    brandy,    flour In England, no traditional Christmas dinner is complete without pudding. It is best if allowed to mature for at least two days before serving, but it can be made up to three months ahead. Preparation...

Basic Irish Sausages Recipe sage,    pepper,    nutmeg,    marjoram,    mace,    cloves,    cayenne pepper,    dried ginger,    allspice,    pork,    salt,    bread crumbs,    fat This is a basic recipe for making Irish sausage from lean pork, pork fat, pepper and more. Mince the meat and fat twice, then mix very well and season. (Fry a   teaspoon or so each time to check the fl...

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