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Moroccan Pita Sandwiches Recipe | MyRecipes tomato paste, pitta bread, lemon peel, ground beef, cooking spray, sesame seed, fennel seeds, coriander seed, cinnamon, cumin, dried ginger, onion, garlic, tomato, lettuce, eggs, tahini, salt, lemon juice, yogurt (plain) Upgrade sandwich night by serving these hearty mini burgers in pita pockets. Pair with a small salad for a light, simple dinner in minutes. Instructions Checklist Step 1 Preheat oven to 400 . Adver...
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| Moroccan Lamb With Couscous Recipe - Food.com lamb fillet, mango chutney, yellow/orange pepper, red pepper, hot sauce, vegetable stock, paprika, coriander seed, coriander leaf, cinnamon, cumin, dried ginger, redcurrant, cous cous, lemon juice, yogurt (plain), water This is a really simple recipe to make it can be on the table in 30 Min's not including the marinating time. The marinade is easy to make and something you can do the night before or before work a...
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Chicken Charmoula Recipe - Food.com chicken leg, black olive, olive oil, pepper, parsley, paprika, coriander seed, coriander, cayenne pepper, cumin, dried ginger, lemon, onion, garlic, salt, milk, yogurt (plain) Fragrant toasted spices, olives and preserved lemons make this Moroccan-style chicken a dish to be savoured. Time doesn't include marinating. Serving Size: 1 (255) g Servings Per Recipe: 4 AMT. ...
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| Moroccan Spiced Salmon - Served Cold! Recipe - Food.com nutmeg, cayenne pepper, cinnamon, cumin, dried ginger, allspice, salmon, mustard, salt, sugar, lime juice, yogurt (plain) Entered for ZWT6 North African cuisine. Good served with couscous and fruited salad. Cook time includes chill time. Serving Size: 1 (146) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Cal...
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| Curried Egg and Potato Salad Recipe - Food.com apricot jam/preserve, chicken stock, oil, curry powder, garam masala, pepper, coriander seed, coriander leaf, cinnamon, cumin, dried ginger, potato, onion, garlic, eggs, salt, mayonnaise, yogurt (plain) Posted for ZWT 2006 - South Africa - From www.funkymunky.co.za Serving Size: 1 (442) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 423 Calories from Fat 114 g 27 % Total Fat 1...
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| Moroccan Spiced Carrot Salad Recipe black mustard seeds, orange flower water, olive oil, pistachio, paprika, coriander seed, coriander, cumin, cardamom, dried ginger, raisin, carrot, orange juice, lemon juice, yogurt (plain) Definitely the kind of side salad that will add color, zing, and variety to any dish. Peel and coarsely grate the carrots and place in a large bowl. Crush the cardamom pods to extract the seeds. Toss...
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