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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dried onion
 fennel seeds

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCurried Vegetables Recipe - Food.com
chili dried/powder,    vegetables,    cornstarch,    oil,    turmeric,    pepper,    mustard seed,    fennel seeds,    coriander seed,    cinnamon,    cumin,    dried onion,    garlic,    salt,    sugar,    yogurt (plain)
This is a simple mixed veggie curry that is yumm!
Serving Size: 1 (200) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 184.9   Calories from Fat 82 g 45 %   Total Fat 9.2 g 14 %   S...

recipes with the same ingredients...
Alton Brown's Vegetable Curry Recipe | SparkRecipes


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picture of recipeKarahi Potatoes With Whole Spices Recipe - Food.com
chili dried/powder,    oil,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    green chili,    red chili,    cumin,    dried onion,    potato,    onion,    garlic
the potato is transformed into something quite exotic when it is cooked like this with a delicious mixture of spice.
Serving Size: 1 (190) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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