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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
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europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dried onion
 sweet basil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAll Purpose Beef Seasoning Mix Recipe - Food.com
chili dried/powder,    thyme,    white peppercorn,    pepper,    paprika,    mustard powder,    dried onion,    dried garlic,    bay leaf,    sweet basil,    salt
If you're not watching your salt intake, replace the salt substitute with table salt
Serving Size: 1 (6) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 19.4   Calories from F...


picture of recipePizza Sauce Recipe - Food.com
tomato sauce,    tomato paste,    chili dried/powder,    garlic salt,    pepper,    parsley,    cayenne pepper,    dried onion,    sweet basil,    garlic,    parmesan cheese,    sugar
Have you ever had this happen to you? You have everything READY to make PIZZA and you look in your cupboards for the PIZZA SAUCE only to find there is NONE? I did, so I made up my own RECIPE ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeChicken Marsala Recipe
chicken breast,    chicken stock,    cornstarch,    olive oil,    pepper,    dried onion,    dried garlic,    sweet basil,    mushrooms,    salt,    fortified wine,    flour
I saw this on allrecipes.com and thought it sounded pretty good.
Between 2 pieces of waxed paper, pound the chicken to 1/4 inch thickness   Combine flour, salt, garlic powder and pepper in a large bow...


picture of recipeNancy's Italian Macaroni and Cheese Recipe - Food.com
tomato soup,    oregano,    dried onion,    dried garlic,    sweet basil,    salt,    parmesan cheese,    monterey jack cheese,    pasta,    water
Here's an easy recipe for all you new cooks out there!
Serving Size: 1 (827) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1679.1   Calories from Fat 545 g 32 %   Total Fat 60...


picture of recipeBlushing Macaroni And Cheese Recipe
pepper cheese,    tomato soup,    oregano,    dried onion,    dried garlic,    sweet basil,    salt,    parmesan cheese,    pasta,    water
BLUSHING MACARONI AND CHEESE
Preheat oven to 400.   In mixing bowl stir all ingredients together until well blended.   Place in greased dish and top with buttered Italian bread crumbs and 3 green peppe...


picture of recipeSpanish Rice Mix Recipe - Food.com
chili dried/powder,    beef stock,    parsley,    paprika,    oregano,    dried onion,    sweet basil,    rice,    sugar
this is easy & good to give away to friends. The cloth bag you can make yourself if you sew.
Serving Size: 1 (396) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 725.1   Calor...


picture of recipeItalian Style Fried Green Tomatoes Recipe - Food.com
green tomato,    romano cheese,    olive oil,    pepper,    parsley,    dried onion,    dried garlic,    sweet basil,    eggs,    salt,    bread crumbs
This is a classic breading for everything Italian from veal cutlets to eggplant. It works for green tomatoes, too. A bold serving suggestion is to have marinara sauce for dipping on the side. Not too ...


picture of recipeSimple Tomato Sauce Recipe - Food.com
tomato paste,    olive oil,    pepper,    parsley,    oregano,    dried onion,    sweet basil,    mushrooms,    garlic,    tomato,    salt,    seasoning,    red wine
Very easy but tastey tomato sauce! Add your meatballs for a rich taste!
Serving Size: 1 (205) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 171.9   Calories from Fat 125 g 73 %   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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