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 Edamame Dip Recipe | MyRecipes
white bean, chili garlic sauce, cannellini bean, red onion, olive oil, coriander leaf, edamame, soybean, salt, rice vinegar, water
You won't need encouragement to eat your veggies when you serve this hearty, nutty dip with a variety of crisp vegetables such as jicama, bell pepper strips, steamed sugar snap peas, and carrot st...
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 Edamame-Ginger Dip Recipe | EatingWell
hot sauce, ginger root, edamame, garlic, tahini, soy sauce, salt, rice vinegar, water
Think of this dip as an Asian version of hummus, made with edamame, ginger and soy. Serve with rice crackers and/or carrot sticks.
Instructions Checklist Step 1 Cook edamame according to package dir...
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|  Edamame With Dipping Sauce Recipe - Food.com
sesame seed oil, edamame, spring onion, garlic, soy sauce, salt, rice vinegar, honey, water
Edamame is the hottest new food since tofu. They have tons of protein, fiber, and amino acids, and are very tasty! This is great as an appetizer, side dish, or snack. To eat them, just pop them out of...
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| Edamame With Asian Sauce Recipe - Food.com
sesame seed oil, canola oil, sesame seed, edamame, garlic, soy sauce, rice vinegar, honey, brown sugar
From Asparagus to Zucchini.
Serving Size: 1 (69) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 177.1 Calories from Fat 101 g 57 % Total Fat 11.2 g 17 % Saturated Fat 1.3 g 6...
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