Carrot Raisin Bran Muffins Recipe - Food.com egg substitute,    canola oil,    oats,    cloves,    cinnamon,    cardamom,    allspice,    raisin,    carrot,    baking powder,    molasses,    milk Low fat oat bran muffins for a heart healthy breakfast or snack. Serving Size: 1 (71) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 129.1   Calories from Fat 39 g 30 %   Total Fa...

Oat Bran Applesauce Muffins Recipe - Food.com egg substitute,    apple sauce,    canola oil,    oatmeal,    oats,    cinnamon,    baking powder,    brown sugar,    milk,    flour This is a recipe from my Rachel, my MIL Serving Size: 1 (1131) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 124.7   Calories from Fat 24 g 19 %   Total Fat 2.7 g 4 %   Saturated F...

Orange-Cranberry Muffins for Diabetics Recipe - Food.com egg substitute,    sweetener,    canola oil,    cranberry,    baking powder,    sugar,    orange juice,    flour These have some sugar, but pretty low. Serving Size: 1 (39) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 126.8   Calories from Fat 42 g 34 %   Total Fat 4.7 g 7 %   Saturated Fat...

Lemon Meringue Cake Recipe - Food.com egg whites,    egg substitute,    cake flour,    canola oil,    vanilla,    lemon curd,    salt,    baking powder,    sugar,    milk I found this recipe in Weight Watchers 2010 Holiday Special Magazine and the photo is soooo pretty and enough differant from the other similar recipes I found here that I decided to post for safe keep...

Pumpkin Oatmeal Muffins Recipe - Food.com egg substitute,    bicarbonate of soda,    canola oil,    oats,    flax seed/linseed,    ginger root,    cinnamon,    wholewheat flour,    pumpkin,    baking powder,    sugar,    soy milk,    water These are scrumptious and vegan-though you would never know! I sometimes add chocolate chips to the batter for a little extra soul... Serving Size: 1 (91) g   Servings Per Recipe: 12   AMT. PER SERVING ...

White Chocolate Cherry Blondies Recipe - Food.com dried cranberry,    egg substitute,    apple sauce,    canola oil,    walnut,    vanilla,    cherry,    salt,    baking powder,    brown sugar,    flour This is a takeoff of a Light and Tasty Recipe (Vanilla Chip Cranberry Blondies...I believe they are posted here as well). I am posting to keep note of the changes I made. Note: the egg sub makes these...

Diabetic Gingersnaps Recipe butter,    egg substitute,    sweetener,    bicarbonate of soda,    canola oil,    cloves,    cinnamon,    dried ginger,    molasses,    sugar,    flour My hubby loves gingersnaps, and I like them with Cream Cheese frosting on it. Mix splenda, sugar, butter, molasses & oil together in a medium bowl   Mix on medium speed til creamy   Scrap sides of t...

zucchini Carrot Muffins Recipe | SparkRecipes egg substitute,    apple sauce,    bicarbonate of soda,    canola oil,    cooking spray,    oats,    nutmeg,    cloves,    cinnamon,    raisin,    carrot,    zucchini/courgette,    salt,    baking powder,    molasses,    brown sugar,    tea,    milk,    flour Low calorie and perfect for breakfast Sift flour, baking soda, baking powder, salt and spices together in a large bowl. In a separate bowl, soak oats and milk after about 15 minutes, add egg substitut...

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