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 Potato-Scallion Latkes Recipe | MyRecipes
egg whites, olive oil, potato, spring onion, salt, flour
Latkes are a classic Hanukkah dish. The patties are cooked in oil, symbolizing the small amount of oil in a temple lamp that burned for eight days, the miracle the holiday commemorates. Garnish with e...
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|  Sunchoke Latkes Recipe | MyRecipes
egg whites, olive oil, pepper, potato, jerusalem artichoke, carrot, eggs, salt, sour cream, flour
Use the shredder blade of a food processor to quickly shred the artichokes, potato, and carrot. Cook the latkes soon after combining the ingredients so the mixture does not become watery; if this happ...
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 Potato Latkes Recipe | MyRecipes
egg whites, olive oil, thyme, pepper, potato, onion, eggs, salt, flour
Place cooked patties on paper towels to lightly drain some of the oil. The potato mixture releases moisture as it sits, so squeeze the latkes before cooking them (shown below). Serve with light sour c...
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|  Vegetable Kugel Recipe - Food.com
egg whites, matzah meal, red pepper, olive oil, pepper, dried garlic, basil, mushrooms, carrot, onion, celery, spinach, eggs, salt
As part of the 2005 RecipeZaar World Tour I've been searching for International recipes to introduce new flavors and ideas to our meal plans. This one is from Diabetic Gourmet via a friend, but it...
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|  Spinach Patties Recipe - Food.com
egg whites, olive oil, oil, pepper, nutmeg, lemon, onion, garlic, spinach, salt, bread
Adapted from Sephardic Spinach Patties from Olive Trees and Honey.
Serving Size: 1 (137) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 147 Calories from Fat 59 g 41 % Total Fa...
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| Veggie Burger Recipe - Food.com
egg whites, red bell pepper, olive oil, pepper, cayenne pepper, cumin, mushrooms, potato, carrot, spring onion, garlic, sweetcorn, spinach, salt, bread crumbs
From the Food Network. Time does not include 1 hour chilling time. I am going to try substituting cooked wild rice for the breadcrumbs.
Serving Size: 1 (114) g Servings Per Recipe: 6 AMT. PER SERVIN...
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| Matzo Mushroom-Onion Kugel Recipe - Food.com
egg whites, chicken stock, olive oil, pepper, parsley, paprika, dried garlic, mushrooms, carrot, onion, garlic, eggs, salt, crackers, water
The secret to success here is to first brown the matzo in the oven. Cooking Light. April '04
Serving Size: 1 (181) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 95.7 Calor...
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