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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 egg yolks
 canola oil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeHomemade Mayonnaise Recipe - Food.com
egg yolks,    canola oil,    chili pepper,    mustard greens,    salt,    lemon juice,    water
A spicier version of a standard condiment.
Serving Size: 1 (6) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 42.9   Calories from Fat 42 g 100 %   Total Fat 4.8 g 7 %   Saturated ...


picture of recipeMayonnaise, Aka Hellmann's! Recipe - Food.com
egg yolks,    soybean oil,    canola oil,    white vinegar,    salt,    sugar,    lemon juice,    water
I have made homemade mayonnaise a few times..but could not find one I liked. I wanted Mayonnaise like you buy..Kraft, Blue Plate, Hellmann's... all the ones I tried tasted a little bit different.....


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeMicheal Mina's Orange-Jalapeno Hollandaise Recipe - Food.com
egg yolks,    canola oil,    coriander,    jalapeno,    salt,    orange juice,    ghee
Spice up your eggs benedict! or make.... Micheal Mina's Dungeness Crab-Stuffed Prawns Orange-Jalapeño Hollandaise, Hot and Sour Sauce with Cucumber Noodles
Serving Size: 1 (137) g   Servings P...


picture of recipeMango Bearnaise Sauce Recipe - Food.com
butter,    egg yolks,    canola oil,    tarragon,    pepper,    parsley,    mango,    shallot,    vinegar,    salt,    water
From Sam Choy's Island Flavor.
Serving Size: 1 (543) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1070   Calories from Fat 988 g 92 %   Total Fat 109.8 g 168 %   Saturated Fat...


picture of recipeNo-Stick Grilling Marinade Recipe | MyRecipes
egg yolks,    olive oil,    canola oil,    thyme,    red peppercorn,    white peppercorn,    pepper,    paprika,    oregano,    mustard powder,    dried onion,    dried garlic,    mustard,    balsamic vinegar,    salt
Learn how to make No-Stick Grilling Marinade. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place first 3 ingredients in a blender; proc...


picture of recipeMy Rouille Recipe - Food.com
egg yolks,    olive oil,    canola oil,    turmeric,    saffron,    paprika,    cayenne pepper,    garlic,    mustard,    salt,    lemon juice
I use this sauce on plain broiled fish or chicken breast or even boiled potatoes. Please do not make this if you are afraid of raw egg. There is a raw egg yolk. I have never had a problem. If you like...


picture of recipeJamaican Sorrel Aioli Recipe - Food.com
egg yolks,    ribs,    grape seed oil,    canola oil,    sorrel,    chives,    salt,    lemon juice
A delicate, lemony sauce, this
Serving Size: 1 (258) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1321.7   Calories from Fat 1332 g 101 %   Total Fat 148.1 g 227 %   Saturated Fat...


picture of recipeMy Own Large Batch Less Expensive but Good Aioli Mayonnaise Recipe - Food.com
egg yolks,    olive oil,    canola oil,    garlic,    eggs,    mustard,    salt,    lemon juice
This is as close to 'garlic heaven' as you are likely to get. I don't use pure olive oil because of the expense and half olive/half canola works fine for me. Use whatever combination or pu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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