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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 egg yolks
 cayenne pepper

Must Exclude Ingredients:


Dietary Restrictions:

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Vegan

Cooking:

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picture of recipeChili-Cinnamon Cookies Recipe - Food.com
butter,    egg yolks,    hazelnut,    almond,    cayenne pepper,    chili pepper,    cinnamon,    salt,    sugar,    cocoa powder,    flour
Serving Size: 1 (396) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 48.6   Calories from Fat 27 g 56 %   Total Fat 3 g 4 %   Saturated Fat 1.4 g 6 %   Cholesterol 10.1 mg 3 %   Sodiu...


picture of recipeMexican Chocolate Pots De Creme Recipe - Food.com
egg yolks,    heavy cream,    bittersweet chocolate,    cayenne pepper,    cinnamon,    sugar,    kahlua,    coffee liqueur,    coffee,    milk
From Sunset Magazine. Cook time includes chill time.
Serving Size: 1 (136) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 251.7   Calories from Fat 184 g 73 %   Total Fat 20.6 g 31...

recipes with the same ingredients...
Mexican Chocolate Pots de Creme Recipe | MyRecipes


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
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picture of recipeBlonde Ginger Cookies Recipe - Food.com
butter,    egg yolks,    vanilla extract,    cloves,    cayenne pepper,    cinnamon,    cardamom,    dried ginger,    eggs,    salt,    baking powder,    cookie/biscuit,    molasses,    sugar,    condensed milk,    flour
Adapted from 6 Bittersweets.
Serving Size: 1 (854) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1685.4   Calories from Fat 509 g 30 %   Total Fat 56.6 g 87 %   Saturated Fat 33.7 ...


picture of recipeCrisp Gingersnap Cookies Recipe - Food.com
butter,    egg yolks,    bicarbonate of soda,    pepper,    ginger root,    cloves,    cayenne pepper,    cinnamon,    dried ginger,    eggs,    salt,    molasses,    brown sugar,    sugar,    flour
My Grandma Marion always had gingersnap cookies ready for our visits during the fall. I recently found this recipe in Cook's Illustrated Magazine Nov-Dec '11and it made my mouth salivate. I...


picture of recipeCoconut Ice Cream With Grand Marnier Apricot Sauce Recipe - Food.com
butter,    egg yolks,    heavy cream,    vanilla extract,    cayenne pepper,    cinnamon,    coconut milk,    apricot,    sugar,    almond essence,    white chocolate,    grand marnier,    coconut rum,    water
This makes a very creamy coconut ice cream with subtle after tastes. The Apricot sauce goes well with the flavors in the ice cream.
Serving Size: 1 (195) g   Servings Per Recipe: 9   AMT. PER SERVING % ...





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