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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 egg yolks
 coconut milk

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBread Pudding With Bourbon Sauce Recipe - Food.com
butter,    egg yolks,    heavy cream,    vanilla extract,    nutmeg,    cinnamon,    coconut milk,    raisin,    bread,    brown sugar,    sugar,    rum,    bourbon whisky
Rich and amazing!! Everyone will ask for more. You can fiddle with the recipe. Substitute Rum for Bourbon, or try Amaretto.
Serving Size: 1 (183) g   Servings Per Recipe: 9   AMT. PER SERVING % DAILY VA...


picture of recipeCoconut Croissant Bread Pudding Recipe - Food.com
egg yolks,    croissant,    vanilla extract,    coconut milk,    coconut extract,    coconut,    eggs,    salt,    pastry,    sugar,    chocolate,    milk
This is a delicious melding of Bread Pudding and Coconut... a must try.
Serving Size: 1 (177) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 496.4   Calories from Fat 219 g 44 % ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeEggnog ice pops: coquito
egg yolks,    evaporated milk,    vanilla extract,    cinnamon,    coconut milk,    salt,    light rum,    condensed milk
1) Place all of the ingredients in a blender mix well.   2) Pour into an ice pop mould and insert wooden lollipop sticks.   3) Freeze until set, at least 4 hours or overnight.   Cook's Note: Do be aw...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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