Mexican Cheese Grits Souffle Recipe - Food.com butter,    egg yolks,    egg whites,    grits,    green chili,    jalapeno,    onion,    garlic,    salt,    cheddar cheese,    vegetable fat spread,    water Woohooo The US South, Mexico and France all in one recipe!!! If jalapenos are too hot, sub in the diced green chiles from a can. Serving Size: 1 (208) g   Servings Per Recipe: 6   AMT. PER SERVING % DAI...

Brazilian Empadinhas Recipe - Food.com butter,    egg yolks,    bell pepper,    hot sauce,    cornstarch,    olive oil,    pepper,    parsley,    cumin,    lemon,    onion,    garlic,    tomato,    shrimp,    salt,    vegetable fat spread,    milk,    water,    flour The empanadas in Brazil are different from those in other Latin american countries and are called empadas or empadinhas. They look more like mini pies Serving Size: 1 (162) g   Servings Per Recipe: 8 ...

Savoury Cheesecake Puffs Recipe - Food.com egg yolks,    ricotta cheese,    mustard powder,    chives,    cayenne pepper,    garlic,    salt,    parmesan cheese,    cream cheese,    sugar,    flour These little puffs are wonderful as a pre-dinner nibbler, appetizer or as part of a buffet table. You can make them ahead and re-heat in 5-7 minutes. For some reason the amount of garlic does not show...

Chicken Empanadas Recipe - Food.com chicken,    egg yolks,    chili dried/powder,    green chili,    cumin,    spring onion,    garlic,    salt,    monterey jack cheese,    cheddar cheese,    pastry Throw the ultimate fiesta with this recipe for chicken empanadas from Food.com. Serving Size: 1 (1053) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 327.1   Calories from Fat 19...

Greens and Cheese Souffle Recipe | MyRecipes butter,    collard greens,    egg yolks,    egg whites,    hot sauce,    cooking spray,    pepper,    onion,    garlic,    salt,    cream of tartar,    parmesan cheese,    bread crumbs,    milk,    flour This may be an updated rendition of a spinach soufflé, but it follows the same old rule: Serve it quickly--it will fall. Instructions Checklist   Step 1   Place greens in a food processor, and proc...

Lemon Dijon Salad Dressing Recipe - Food.com egg yolks,    olive oil,    pepper,    garlic,    mustard,    salt,    parmesan cheese,    lemon juice I copied this recipe from a Barefoot Contessa episode on The Food Network. Usually I make only half the recipe, using 2 tablespoons of regular mayonnaise instead of the raw egg yolk...seems to work fi...

Original Cesar Cardini Caesar Salad Recipe - Food.com egg yolks,    olive oil,    pepper,    garlic,    lettuce,    worcestershire sauce,    red wine vinegar,    salt,    bacon bits,    parmesan cheese This is the only dressing I will ever use for Caesar Salad. It is from the creator of the Caesar Salad, Cesar Cardini. You can make it, like I do, or you can buy it in the store. It's a large bott...

Veg-Tastic Meatloaf Recipe - Food.com egg yolks,    egg whites,    bell pepper,    ground turkey,    oregano,    basil,    yellow squash,    onion,    garlic,    zucchini/courgette,    mustard,    worcestershire sauce,    tomato ketchup/catsup,    seasoning,    bread crumbs,    brown sugar This delicious, health-concious recipe is not only savory and fulfilling, but it also packs a veggie punch! Perfect for anyone trying to add more vegetables to their diet. Enjoy! Serving Size: 1 (209)...

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