|
|
|
 Roast guinea fowl with truffles and tagliatelle recipe | delicious. magazine
butter, egg yolks, semolina, chicken stock, olive oil, thyme, saffron, parsley, truffle, garlic, eggs
This extravagant roast guinea fowl recipe is a dinner party dish to show off with, especially if you make your own pasta.
Make the pasta Put the saffron in a cup with 1 tablespoon boiling water and s...
|
|  Breast of Guinea Hen Au Sherry Recipe by Love.Food | ifood.tv
egg yolks, heavy cream, wild rice, mushrooms, hen, sherry
GETTING READY 1. Preheat the oven to 400 F MAKING 2. In a skillet, sear the breasts. 3. Add mushrooms and saute till golden and soft. 4. Cover the skillet with its lid and transfer it to the preh...
|
|
|
|
|
| |
| |
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
12596 ratings
