Brazilian Empadinhas Recipe - Food.com butter,    egg yolks,    bell pepper,    hot sauce,    cornstarch,    olive oil,    pepper,    parsley,    cumin,    lemon,    onion,    garlic,    tomato,    shrimp,    salt,    vegetable fat spread,    milk,    water,    flour The empanadas in Brazil are different from those in other Latin american countries and are called empadas or empadinhas. They look more like mini pies Serving Size: 1 (162) g   Servings Per Recipe: 8 ...

Easy Microwaved Hollandaise Sauce Recipe by admin | ifood.tv butter,    egg yolks,    pepper,    salt,    vegetable fat spread,    lemon juice,    water,    flour Set Power Select at HIGH.   In small glass bowl, heat butter 3/4 to 1 minute or until melted.   Stir in flour; gradually add water and lemon juice.   Heat 1 1/2 to 2 minutes or until sauce is slightly th...

Caesar Salad Supreme Recipe - Food.com egg yolks,    croutons,    olive oil,    pepper,    mustard powder,    dried garlic,    lettuce,    anchovy,    worcestershire sauce,    salt,    parmesan cheese,    lemon juice My family thinks this is the best Caesar Salad they have ever eaten. I've served it many times at various functions and have been asked for the recipe more times than I can say. Serving Size: 1 (2...

Greens and Cheese Souffle Recipe | MyRecipes butter,    collard greens,    egg yolks,    egg whites,    hot sauce,    cooking spray,    pepper,    onion,    garlic,    salt,    cream of tartar,    parmesan cheese,    bread crumbs,    milk,    flour This may be an updated rendition of a spinach soufflé, but it follows the same old rule: Serve it quickly--it will fall. Instructions Checklist   Step 1   Place greens in a food processor, and proc...

Blue Cheese-Walnut Bites Recipe - Food.com butter,    egg yolks,    blue cheese,    walnut,    pepper,    flour Serving Size: 1 (625) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 38.4   Calories from Fat 24 g 64 %   Total Fat 2.7 g 4 %   Saturated Fat 1.1 g 5 %   Cholesterol 9.3 mg 3 %   Sodi...

Hot Cabbage Salad Recipe by RecipesLover | ifood.tv butter,    egg yolks,    pepper,    cabbage,    vinegar,    salt,    water Use a cabbage which is very crisp and firm.   Cut into wedges, then shred and put into a bowl of ice water for 30 minutes.   Drain well and pat dry with paper towels.   Mix the egg yolks lightly .   With ...

Asparagus Sauce 2 Quick Blender Hollandaise Recipe by admin | ifood.tv butter,    egg yolks,    pepper,    salt,    lemon juice Combine egg yolks, lemon juice, salt, and pepper in blender.   Whirl slightly.   Heat butter until bubbly.   Do not brown.   While eggs are whirling, drizzle butter slowly into blender.   Whirl only until ...

Lizzie's Blender Hollandaise Recipe - Food.com butter,    egg yolks,    hot sauce,    pepper,    salt,    lemon juice My late MIL had a recipe for everything! This is her never-fail-to-impress quick and easy hollandaise. This can be made in advance, kept in a jar in the refrigerator then reheated in a double boiler o...

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