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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 egg yolks
 red wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCaesar Salad Recipe | MyRecipes
egg yolks,    olive oil,    garlic,    lettuce,    anchovy,    red wine vinegar,    salt,    parmesan cheese,    bread
Add grilled shrimp or chicken to make this an entrée salad, or serve it with your favorite pasta toss. Egg yolks enrich and bind this tasty dressing. Be sure to look for pasteurized eggs since th...


picture of recipeGreg's Very Best Caesar Salad Recipe - Food.com
egg yolks,    croutons,    olive oil,    pepper,    garlic,    lettuce,    worcestershire sauce,    red wine vinegar,    salt,    parmesan cheese,    lemon juice
When our son Greg was 9 years old, I taught him how to make a KILLER Caesar dressing (as he calls it)for company guests. He stood in front of our guests in the dining room, prepared and served us all....


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picture of recipeOriginal Cesar Cardini Caesar Salad Recipe - Food.com
egg yolks,    olive oil,    pepper,    garlic,    lettuce,    worcestershire sauce,    red wine vinegar,    salt,    bacon bits,    parmesan cheese
This is the only dressing I will ever use for Caesar Salad. It is from the creator of the Caesar Salad, Cesar Cardini. You can make it, like I do, or you can buy it in the store. It's a large bott...


picture of recipeGrilled Salmon With Basil Aioli Recipe - Food.com
egg yolks,    hot sauce,    olive oil,    basil,    garlic,    salmon,    anchovy,    worcestershire sauce,    red wine vinegar,    lemon juice,    water
DH and I enjoyed this easy to prepare salmon dish from July 2008 Bon Appetit. We cheated and used anchovy paste instead of opening up a new tin of anchovies. It worked fine. We served the fish with gr...


picture of recipeHoney Garlic Dressing Recipe - Food.com
egg yolks,    tarragon vinegar,    olive oil,    pepper,    paprika,    garlic,    red wine vinegar,    salt,    honey
Try Honey Garlic Dressing from Food.com. - 7789
Serving Size: 1 (261) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 1676.8   Calories from Fat 1579 g 94 %   Total Fat 175.5 g 269 ...


picture of recipeEasy Caesar Salad Recipe | MyRecipes
egg yolks,    olive oil,    pepper,    garlic,    lettuce,    anchovy,    mustard,    red wine vinegar,    salt,    parmesan cheese,    bread,    lemon juice,    water
Old-fashioned Caesar salad dressing recipes typically call for raw egg yolks, but the yolks in this version are cooked. They're heated with the other dressing ingredients so there's less risk ...


picture of recipeEgg Yolk Vinaigrette Recipe by admin | ifood.tv
egg yolks,    olive oil,    pepper,    parsley,    shallot,    mustard,    red wine vinegar,    salt,    lemon juice
Place egg yolk in bowl. Add mustard and mix.   Add parsley, shallot and vinegar. Season with salt and pepper; mix well with whisk.   Add oil in thin stream, mixing constantly with whisk. Add few drops o...

recipes with the same ingredients...
Egg Yolk Vinaigrette Recipe - Food.com


picture of recipeRoasted Capsicum Mayonnaise Recipe - Food.com
egg yolks,    tomato paste,    red capsicum pepper,    olive oil,    garlic,    red wine vinegar
I haven't tried this recipe got it from Australian Table Magazine. Sounded interesting so thought I would put it on here in my cookbook.
Serving Size: 1 (314) g   Servings Per Recipe: 1   AMT. PER S...


picture of recipeMansion Dijon Salad Dressing | Recipes Wiki | Fandom
egg yolks,    oil,    pepper,    garlic,    eggs,    mustard,    worcestershire sauce,    red wine vinegar,    salt,    sour cream
From The Mansion at Turtle Creek in Dallas Contributed by Catsrecipes Y-Group This recipe yields about 1 cup of vinaigrette. 1⁄2 cup sour cream 6 tablespoons Dijon mustard 1 egg yolk 1 whole egg...


picture of recipeBasil Nut Chicken Recipe - Food.com
chicken breast,    egg yolks,    red onion,    olive oil,    walnut,    basil,    green beans,    mustard,    red wine vinegar,    white wine
Great for one of those frenzied weeknights.
Serving Size: 1 (304) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 797.8   Calories from Fat 673 g 84 %   Total Fat 74.8 g 115 %   Satu...





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