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 South African Beesting Cake With Custard Filling Recipe - Food.com
butter, egg yolks, cornstarch, almond, vanilla, eggs, salt, baking powder, sugar, cream, milk, flour
I do not know where the bee-sting comes from, but this is a very popular cake in local home industries: those little shops filled with the specialties of good home cooks. This cake takes a little time...
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|  Cape Malay-Type Slightly-Spiced Baked Custard Recipe - Food.com
egg yolks, mixed spice, vanilla, star anise, cinnamon, eggs, brown sugar, cream, milk
Baked custard is a well-known recipe in our parts. This variation adds gentle spices to a great dessert. Please see the notes for dressing up the final product, to your taste!
Serving Size: 1 (196) g ...
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