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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 egg yolks
 vanilla

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMalaysian Pineapple Pastries Recipe - Food.com
butter,    egg yolks,    egg whites,    vanilla,    pineapple,    sugar,    water,    flour
Posted for 2006 ZWT II this recipe taken from Avon International Cookbook In Malaysia they enjoy a sweet rich dessert at the end of their meals.
Serving Size: 1 (36) g   Servings Per Recipe: 32   AMT. P...


picture of recipeFilipino Custard Chiffon Cake Recipe - Food.com
egg yolks,    egg whites,    evaporated milk,    cake flour,    oil,    vanilla,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    orange juice,    condensed milk,    water
This is my wife's favorite cake. It is a very decadent three layered uspide-downcake. She was craving some so she asked me to make it; I found a (pretty vague) recipe and tried to figure out all t...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeEasy Leche Flan Recipe - Food.com
egg yolks,    evaporated milk,    vanilla,    brown sugar,    condensed milk,    water
Creamy Yummy Custard Filipino Dessert
Serving Size: 1 (116) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 267.2   Calories from Fat 81 g 31 %   Total Fat 9.1 g 13 %   Saturated Fa...


picture of recipeChinese New Year Almond Cookies Recipe - Food.com
butter,    egg yolks,    almond,    vanilla,    eggs,    baking powder,    fat,    sugar,    almond essence,    flour
Serving Size: 1 (1064) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 77.9   Calories from Fat 47 g 61 %   Total Fat 5.3 g 8 %   Saturated Fat 1.9 g 9 %   Cholesterol 10.9 mg 3 %   So...


picture of recipeSteamed Sponge Cake Recipe - Food.com
egg yolks,    egg whites,    bicarbonate of soda,    vanilla,    sugar,    cocoa powder,    lemon and lime soft drink,    sparkling water,    flour
Indonesian traditional sponge cake. Very light. This recipe came from melroseflower.com
Serving Size: 1 (47) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 72.3   Calories from F...


picture of recipeBenihana Azuki Red Bean Ice Cream Recipe - Food.com
egg yolks,    vanilla,    azuki bean,    sugar,    lemon juice,    cream,    milk,    water
This is a copycat recipe of a dish served at Benihana's. This recipe requires an ice cream maker. Time does not include cooling in refridgerator.
Serving Size: 1 (198) g   Servings Per Recipe: 8   A...


picture of recipeSteamed Chestnut Cake Recipe - Food.com
butter,    egg yolks,    egg whites,    chestnut,    vanilla,    bread crumbs,    sugar,    milk
Another cake recipe from the cookbook.
Serving Size: 1 (137) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 423.6   Calories from Fat 186 g 44 %   Total Fat 20.7 g 31 %   Saturated ...


picture of recipeSpiced Fig Ice Cream Rolls With Blue Cheese and Caramel Creme Recipe - Food.com
egg yolks,    egg whites,    heavy cream,    blue cheese,    lemon peel,    vanilla extract,    vanilla,    cinnamon,    dried ginger,    fig,    salt,    baking powder,    sugar,    vanilla ice cream,    flour
This is a easy-to-make recipe, yet when you put it together and offer it to your special guests, Wow will be the only expression. Figs or anjeer are my dad's favourite fruit and I remember going t...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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