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Moroccan Chicken with Eggplant-Zucchini Ragout | Diabetic Recipe - Diabetic Gourmet Magazine chicken leg, cherry pepper, olive oil, pepper, parsley, caper, olive, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, red wine vinegar, salt, sugar, white wine, water Recipe for Moroccan Chicken with Eggplant-Zucchini Ragout from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. In large skillet over medium h...
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| Eggplant and Tomato Tagine Recipe | MyRecipes tomato paste, red bell pepper, olive oil, cooking spray, pepper, paprika, cumin, garlic, tomato, aubergine/eggplant, salt, lemon juice You turn this flavorful topping for rice or couscous into a main dish by adding canned chickpeas. Instructions Checklist Step 1 Sprinkle eggplant with 1/4 teaspoon salt; let stand 20 minutes. Rinse;...
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Eggplant Appetizer from Nigeria Recipe - Food.com sesame seed, parsley, garlic, aubergine/eggplant, tahini, salt, lemon juice POSTED FOR ZWT 4. A simple spread made to eat with flat Arabian bread. Serving Size: 1 (178) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 73.8 Calories from Fat 11 g 16 % Tot...
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| Couscous Salad Recipe - Food.com yellow/orange bell pepper, red bell pepper, chili dried/powder, olive oil, turmeric, pepper, paprika, cumin, garlic, zucchini/courgette, aubergine/eggplant, salt, cous cous This is based on a recipe from Alessandra Avallone's book, The Complete Book of Salads. I'm always on the lookout for a great couscous salad, and I stumbled upon this recipe which I like a lot...
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| Chickpea Eggplant Dip Recipe - Food.com hot sauce, olive oil, green chili, cumin, chickpea, carrot, onion, garlic, aubergine/eggplant From Marcus Samuelsson - this dip is so good. It is like hummous and baba ganoush had a delicious baby. The prep time looks super long because you have to soak the dried chickpeas. Serving Size: 1 (16...
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| Moroccan Fried Eggplant Recipe - Food.com oil, pepper, cumin, aubergine/eggplant, eggs, salt Is usually eaten as a finger food and side dish for fried fish. Serving Size: 1 (300) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 104.5 Calories from Fat 28 g 27 % Total Fat...
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| Eggplant With Lamb and Pine Nuts Recipe - Food.com tomato sauce, olive oil, pine nut, pepper, cinnamon, allspice, onion, garlic, aubergine/eggplant, lamb, salt, red wine A recipe from Jeff Smith. Rounds of eggplant topped with lamb in a flavorful sauce. You could serve this as a light main course, a side or even as an appetizer! Serving Size: 1 (230) g Servings Per R...
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| South African - Roasted Eggplant Salad Recipe - Food.com red onion, red bell pepper, olive oil, pepper, garlic, cucumber, aubergine/eggplant, salt, lemon juice This recipe is from a website called South African Traditional Recipes and has been posted here for the ZWT-7 Tour of South Africa. It sounds excellent. Serving Size: 1 (258) g Servings Per Recipe: 2...
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| Moroccan Eggplant with Couscous Recipe | MyRecipes olive oil, curry powder, pepper, ginger root, cinnamon, cumin, carrot, onion, garlic, tomato, aubergine/eggplant, cabbage, salt, cous cous, tomato juice, orange juice, water Learn how to make Moroccan Eggplant with Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 5 ingredients in a small ...
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| Spicy Vegetable Tagine with Couscous Recipe | MyRecipes red bell pepper, vegetable stock, olive oil, curry powder, turmeric, coriander leaf, cinnamon, cumin, raisin, carrot, onion, garlic, zucchini/courgette, aubergine/eggplant, cous cous, stock or broth Learn how to make Spicy Vegetable Tagine with Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 In a large, high-sided skillet, he...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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