Stewed Chickpeas Recipe - Food.com tomato paste,    green pepper,    olive oil,    curry powder,    turmeric,    coriander leaf,    cayenne pepper,    chili pepper,    chickpea,    lemon,    onion,    garlic,    tomato,    aubergine/eggplant This is a delicious combination of flavors. It can be served as a side dish or makes a wonderful vegetarian meal served with rice. The recipe is adapted from 1000 Recipes Indian, Chinese, Thai and Asi...

Indian Dhal With Tomato and Aubergine Recipe - Food.com black mustard seeds,    chili dried/powder,    oil,    turmeric,    green chili,    cumin,    lentil,    lemon,    garlic,    tomato,    aubergine/eggplant,    salt,    water A wonderful side dish to go with your curry. Dhal (lentils) are an important food in India and are eaten at most meals. This recipe adds a new dimension to Dhal with the added tomato and Eggplant. One...

Chicken Tangine with Eggplant Recipe | SparkRecipes chicken breast,    olive oil,    turmeric,    pepper,    coriander,    lemon,    apple,    onion,    garlic,    aubergine/eggplant,    salt Easy, delicious and healthy Chicken Tangine with Eggplant recipe from SparkRecipes. See our top-rated recipes for Chicken Tangine with Eggplant. lightly cook onion and garlic with 2 tbs. of olive oil ...

Palak Aloo Bhartha Recipe | SparkRecipes red potato,    black mustard seeds,    red onion,    vegetable stock,    garam masala,    turmeric,    pepper,    parsley,    ginger root,    fennel seeds,    coriander seed,    cloves,    cayenne pepper,    chili pepper,    cinnamon,    bay leaf,    asafoetida,    mango powder,    lemon,    onion,    garlic,    tomato,    aubergine/eggplant,    spinach,    salt Spinach and cubed potatoes sauteed in roasted, mashed eggplant. 1. wash and dry eggplant. place on baking sheet. pierce skin several times with sharp knife. rub with olive oil and season with salt. 2....

Baingan Bharta (Indian Eggplant) Recipe | SparkRecipes sweetener,    olive oil,    curry powder,    garam masala,    ginger root,    coriander leaf,    jalapeno,    chili pepper,    cumin,    lemon,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    sugar,    yogurt (plain) Classic Indian eggplant dish with a kick. I often have this over shredded cabbage (raw or dry-sauteed), roasted vegetables (especially cauliflower), or baby spinach...though it is delicious served wit...

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