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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa: eastern africa, middle africa, northern africa, southern africa, western africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 aubergine/eggplant
 water

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeMoroccan Chicken with Eggplant-Zucchini Ragout | Diabetic Recipe - Diabetic Gourmet Magazine
chicken leg,    cherry pepper,    olive oil,    pepper,    parsley,    caper,    olive,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    sugar,    white wine,    water
Recipe for Moroccan Chicken with Eggplant-Zucchini Ragout from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
In large skillet over medium h...


picture of recipeMoroccan Eggplant with Couscous Recipe | MyRecipes
olive oil,    curry powder,    pepper,    ginger root,    cinnamon,    cumin,    carrot,    onion,    garlic,    tomato,    aubergine/eggplant,    cabbage,    salt,    cous cous,    tomato juice,    orange juice,    water
Learn how to make Moroccan Eggplant with Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 5 ingredients in a small ...


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picture of recipeMoroccan Tagine Recipe - Food.com
green bell pepper,    oil,    turmeric,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    allspice,    chickpea,    raisin,    carrot,    onion,    garlic,    aubergine/eggplant,    salt,    water
This lightly sweet stew is from North Africa and was adapted from a gourmet and international recipe website. It also will be included in the Zaar World Tour 2005 swap, africa.
Serving Size: 1 (486) g...


picture of recipeEgyptian Moussaka Recipe - Food.com
butter,    tomato paste,    ground beef,    oil,    pepper,    sultana,    onion,    aubergine/eggplant,    salt,    vegetable fat spread,    sugar,    water
It is the most famous recipe in Egypt--very delicious. You can eat it with white rice or bread.
Serving Size: 1 (191) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 171.3   Calori...


picture of recipeCouscous Loaf With Feta, Eggplant, and Onion Recipe | MyRecipes
feta cheese,    red bell pepper,    olive oil,    cooking spray,    turmeric,    oregano,    chickpea,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    eggs,    salt,    cous cous,    water
Learn how to make Couscous Loaf With Feta, Eggplant, and Onion. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 325 .   Adv...


picture of recipeEast African Eggplant Stew Recipe - Food.com
tomato paste,    oil,    curry powder,    cayenne pepper,    potato,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    water
guilt free and so....... yum
Serving Size: 1 (506) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 280.5   Calories from Fat 106 g 38 %   Total Fat 11.9 g 18 %   Saturated Fat 1.6 g ...


picture of recipeLiberian Eggplant Fritters | Recipes Wiki | Fandom
oil,    pepper,    aubergine/eggplant,    eggs,    salt,    milk,    water,    flour
1 large Eggplant 3 eggs, beaten 2 1/2 cups water 1/4 cup canned milk 1/2 tsp. salt 1 cup flour pepper, to taste 2 cups cooking oil Boil unpeeled Eggplant until soft. Cut in half and scoop out pulp. Ma...


picture of recipeEgyptian Eggplant Recipe - Food.com
tomato sauce,    red bell pepper,    chicken stock,    olive oil,    jalapeno,    chickpea,    aubergine/eggplant,    salt,    lemon juice,    water
My version of eggplant with tomato sauce and jalapenos
Serving Size: 1 (325) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 320.6   Calories from Fat 86 g 27 %   Total Fat 9.7 g 14...


picture of recipeYummy Moroccan Lentil Soup Recipe
butter,    green pepper,    chili dried/powder,    chicken stock,    olive oil,    curry powder,    coriander leaf,    cinnamon,    cumin,    allspice,    lentil,    carrot,    onion,    garlic,    tomato,    aubergine/eggplant,    vinegar,    salt,    sour cream,    yogurt (plain),    water
♥ ♥very nice warm healthy hearty soup ♥ ♥
In a large stockpot over medium heat, combine the butter and oil and stir until the butter has melted. Add the onions, green pepper,...


picture of recipeWest African Groundnut Soup Recipe - Food.com
beef stewing meat,    chicken,    condiments, preserves, sauces etc,    tomato paste,    green pepper,    olive oil,    parsley,    cayenne pepper,    coconut,    spring onion,    onion,    celery,    tomato,    aubergine/eggplant,    crab,    peanut butter,    salt,    rice,    sugar,    water
The Definitive Ghanaian recipe! Spicy and delicious!
Serving Size: 1 (551) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 628.8   Calories from Fat 231 g 37 %   Total Fat 25.7 g 39...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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