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 Turkish Stuffed Eggplant With Walnut Sauce Recipe
tomato paste, green bell pepper, vegetable stock, chicken stock, olive oil, walnut, turmeric, pepper, parsley, mint, onion, aubergine/eggplant, salt, rice, brown sugar, pomegranate juice, lemon juice, water
Pomegranate molasses is my favorite new ingredient and found in Asian markets. If you can't find it, use pomegranate juice added to regular molasses. But do try to find the pomegranate molasses; i...
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|  Mediterranean-Style Stuffed Eggplant Recipe | MyRecipes
feta cheese, cooking spray, pepper, marjoram, allspice, tomato, aubergine/eggplant, balsamic vinegar, cous cous, water
Couscous is tiny beadlike pasta that's traditional in Mediterranean cuisine. It soaks up the fresh flavors of ingredients, like tomatoes, balsamic vinegar, and herbs. Because it has a slightly hig...
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 Mediterranean Bean Casserole Recipe - Food.com
tomato paste, red capsicum pepper, vegetable stock, olive oil, pepper, basil, onion, garlic, bean, green beans, tomato, aubergine/eggplant, salt, water
this is a recipe that i changed as i did have meat in it, but took meat out as my husband is vegetarian and added veges and more stuff to make it yummy.
Serving Size: 1 (674) g Servings Per Recipe: 2...
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|  Crockpot Mediterranean Stew Over Couscous - Recipe #21164 - Foodgeeks
tomato sauce, chili dried/powder, vegetable stock, turmeric, paprika, cinnamon, cumin, raisin, butternut squash, carrot, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt, cous cous, water
Try this recipe for Crockpot Mediterranean Stew Over Couscous on Foodgeeks.com
Sprinkle the cubed eggplant with salt and let drain in a colander for 20 minutes; rinse, pat dry, and add to slow cooker....
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| Mediterranean Skillet Supper Recipe - Food.com
butter, tomato paste, green bell pepper, ground beef, onion soup mix, pepper, parsley, oregano, olive, garlic, celery, aubergine/eggplant, salt, rice, parmesan cheese, bread crumbs, water
I found this recipe on the back of a bag of rice many years ago. It has since become a family favorite. I love to serve it to people who hate eggplant and then hear them rave about how good this dish ...
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| Mediterranean Eggplant Casserole - Recipe #21870 - Foodgeeks
feta cheese, cottage cheese, olive oil, walnut, oregano, marjoram, basil, currant (zante), onion, garlic, tomato, aubergine/eggplant, eggs, salt, parmesan cheese, lemon juice, water
Try this recipe for Mediterranean Eggplant Casserole on Foodgeeks.com
Slice the eggplant into 1/2 inch thick rounds and arrange them in a single layer on a baking sheet. Brush them on both sides with ...
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