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 Coconut Custard (Flan de Coco) Recipe | SparkRecipes
evaporated milk, coconut cream, eggs, sugar, condensed milk, water
Pre-heat oven at 350 degrees. 1. In a non-stick pan, combine the sugar and water and cook on medium-high until the sugar caramelizes to a nice light brown color. 2. Pour half of the caramel into two 9...
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|  Moist Coconut Cake Recipe - Food.com
heavy cream, oil, coconut cream, coconut extract, coconut, eggs, sugar, cake mix, condensed milk, water
My cousin just made this for Easter and scribbled it on a scrap piece of paper for me. It is so super moist and super coconut-y! The cook time doesn't include the cake sitting overnight.
Serving S...
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