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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 eggs
 rice flour

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeThai Bananas Recipe
butter,    rice flour,    banana,    coconut,    lime,    eggs,    sugar
Great Thai dessert to serve after Thai meal.
In a mixing bowl beat together egg, sugar and flour   Peel banana, cut in half and slice halves lengthwise   Dip banana slices into egg mixture, then roll in...


picture of recipeShrimp Tempura Recipe - Food.com
egg yolks,    rice flour,    shrimp,    club soda,    water,    flour
Always on the lookout for a nice light and delicate tempura.
Serving Size: 1 (196) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 247.1   Calories from Fat 27 g 11 %   Total Fat 3 ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeGluten Free Crunchy Chinese Noodles Recipe - Food.com
rice flour,    canola oil,    eggs,    salt,    water
My celiac husband really missed crunchy noodles with his Chinese food, so we were thrilled when this recipe turned out so well.
Serving Size: 1 (177) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...


picture of recipeSpring Roll Wrappers Recipe
rice flour,    oil,    eggs,    salt,    water,    flour
In case you cant find wrappers in your town...like me. i went to visit family and couldn't find any. So luckily, I just made them.
1. Sift all the dry ingredients together.   2. In separate bowl, m...

recipes with the same ingredients...
Spring Roll Wrappers Recipe - Food.com


picture of recipeGreen Onion Pancakes Recipe - Food.com
rice flour,    coconut milk,    spring onion,    eggs,    salt,    water
a Donna Hay recipe
Serving Size: 1 (722) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 193.2   Calories from Fat 61 g 32 %   Total Fat 6.9 g 10 %   Saturated Fat 4.1 g 20 %   Choles...


picture of recipeHomemade Hoppers Recipe by stelladias77 | ifood.tv
yeast,    rice flour,    coconut milk,    eggs,    salt,    sugar,    water
One of the favorite foods in Sri Lanka.
Sift the flour.   Mix yeast, sugar and water in a small bowl. Leave 10 minutes until frothy.   After that put the rice flour into a large bowl. Add the yeast mixt...


picture of recipeGfcf Vanilla Cinnamon 'mochi Cakes' Recipe - Food.com
rice flour,    vanilla extract,    cinnamon,    eggs,    salt,    baking powder,    sugar,    water
It's kind of a little mochi, kind of a little sweet rice cake--but no red bean paste!
Serving Size: 1 (61) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 133.7   Calories from...


picture of recipeJapanese-style Deep Fried Chicken Tori No Karaage Recipe
chicken breast,    potato starch flour,    rice flour,    sesame seed oil,    oil,    pepper,    ginger root,    garlic,    eggs,    soy sauce,    salt,    sugar
Makes the chicken juicy, yet very crisp on the outside. Just dip or coat with your favorite sauce, or delicious on its own!
In a large bowl, mix together eggs, salt, pepper, sugar, garlic, ginger, ses...


picture of recipeSweet Chilli Prawn Cakes Recipe - Food.com
egg whites,    corn flakes,    sweet chili sauce,    rice flour,    oil,    lime,    prawn
These prawn cakes are a great appetizer or small finger food to serve with drinks. They can be made in huge batches, all shaped and kept in the freezer. And when you need them (which will be often), j...


picture of recipeSpring Onion Pancakes Recipe - Food.com
rice flour,    sesame seed oil,    spring onion,    eggs,    salt,    milk,    flour
From a cookbook by donna hay entitled 'flavours'. Excellent accompaniment to many Chinese dishes.
Serving Size: 1 (198) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 334...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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