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German Apple Walnut Bundt Cake Recipe - Food.com safflower oil, canola oil, walnut, vanilla, cinnamon, apple, eggs, salt, baking powder, sugar, apple juice, flour Posted for ZWT6 German Region. I found this on a Authentic German Foods recipe site. I did find it interesting to learn that the word Bundt comes from the German word Bund which literally means gather...
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| Dutch Baby Poofed Pancake Recipe - Food.com butter, safflower oil, canola oil, eggs, salt, sugar, lemon juice, milk, flour this is like a dessert, really -- very unusual, incredibly delicious and wickedly easy - taking just 5-10 minutes to blend and bake! Serving Size: 1 (173) g Servings Per Recipe: 2 AMT. PER SERVING %...
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Crepes - Lactose Free Recipe | SparkRecipes safflower oil, wholewheat flour, eggs, salt, rice, sugar, rice milk Easy, delicious and healthy Crepes - Lactose Free recipe from SparkRecipes. See our top-rated recipes for Crepes - Lactose Free. Mix ingredients in order listed and blend until smooth. Spread about 1 ...
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| Corned Beef Hash - so Good... and Good for You! Recipe - Food.com butter, corned beef, safflower oil, canola oil, potato, onion, eggs this is Fast Food at its best: tasty, comforting, fast, easy, cheap - Serving Size: 1 (389) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 764.2 Calories from Fat 406 g 53 % To...
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| Allegrette Chiffon Cake 1970 Recipe - Food.com egg whites, cake flour, safflower oil, canola oil, vanilla, orange, eggs, salt, cream of tartar, baking powder, sugar, chocolate, water, flour Just a lovely Chiffon Cake Serving Size: 1 (72) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 214.8 Calories from Fat 70 g 33 % Total Fat 7.9 g 12 % Saturated Fat 1.4 g 7 % ...
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| Pork and Sage Filled Ravioli Recipe by admin | ifood.tv ricotta cheese, safflower oil, sage, pepper, parsley, nutmeg, eggs, bacon, pork, salt, dough, parmesan cheese, flour MAKING 1. For making the filling, into a bowl add ricotta cheese, bacon, pork, parsley, sage and Parmesan cheese. 2. Mix to combine and season to taste with nutmeg and black pepper. 3. Cover and se...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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