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 The All Canadian Butter Tart Recipe
butter, pecan, raisin, wholewheat flour, eggs, white wine vinegar, salt, baking powder, vegetable fat spread, fat, corn syrup, brown sugar, tea, water, flour
Apparently a Canadian specialty..who knew? All I know is they are delicious!
Combine flours, salt and baking powder in a bowl, and stir to mix. Cut in shortening to make coarse crumbs. Whisk egg, vine...
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|  Red Velvet Cupcakes Recipe - Food.com
butter, icing sugar, bicarbonate of soda, vanilla extract, lemon, eggs, white wine vinegar, salt, cream cheese, sugar, red food coloring, cocoa powder, buttermilk, flour
I know there are plenty of recipes for these on Food.Com, but as far as I can tell, this is slightly different.
Serving Size: 1 (938) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calorie...
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 Grandma's strawberry-rhubarb pie
butter, egg whites, semolina, icing sugar, lemon peel, cornstarch, vanilla extract, cinnamon, strawberry, rhubarb, eggs, white wine vinegar, salt, vegetable fat spread, sugar, lemon juice, water, flour
1) Using 2 pastry blenders, blend the plain flours, sugar, margarine, butter and salt together in a mixing bowl. 2) Whisk the egg, vinegar and water in a measuring jug and pour over the dry ingredien...
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