Pennsylvania Dutch Hot Bacon Dressing Recipe - Food.com salad, onion, spinach, lettuce, endive, dandelion, eggs, bacon, vinegar, salt, sugar, milk, flour Serve this over greens; a great side dish for upcoming traditional holiday dinners, a Polish or German dinner or any meal. Serving Size: 1 (73) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALU...
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| Crab Louis Accents Recipe | MyRecipes red bell pepper, salad, olive oil, pepper, avocado, endive, crab, eggs, balsamic vinegar, salt Notes: To make the salad a little less rich, just add the dressing to taste. Instructions Checklist Step 1 Cut avocado in half lengthwise, then peel and pit. Turn halves cut side down, then cut each...
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