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Sri Lankan Chicken Curry Recipe chicken thigh, chili dried/powder, oil, turmeric, paprika, pandan leaf, lemongrass, ginger root, fenugreek/methi seed, fennel seeds, curry leaf, coriander seed, cinnamon, cumin, cardamom, coconut milk, onion, garlic, tomato, vinegar, salt, ghee Sri Lanka is a gorgeous little island and its food is absolutely divine. This chicken curry is a cross between Indian and Malaysian curry. Heat butter/oil. Add fenugreek and curry leaves until they st...
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| Chicken and Lemongrass Soup Recipe - Food.com chicken breast, chicken stock, peanut oil, pepper, lemongrass, ginger root, fennel seeds, coriander, red chili, coconut milk, lime, spring onion, onion, garlic, salt, fish sauce, brown sugar This soup has a tantalising variation of flavor that you will surely enjoy. Serving Size: 1 (421) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 349.3 Calories from Fat 224 g 64...
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Indonesian Pork and Pumpkin Curry Recipe - Food.com curry paste, creamed coconut, oil, pepper, lemongrass, ginger root, fennel seeds, coriander leaf, basil, onion, garlic, pumpkin, spinach, pork, salt, lime juice Found this one on BBC recipes. Eager to give it a try. Serving Size: 1 (957) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 559.2 Calories from Fat 198 g 36 % Total Fat 22.1 g ...
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| Noom Pachok Recipe - Food.com chicken, shrimp paste, red pepper, oil, curry powder, turmeric, pepper, peppercorn, mustard seed, mint, lemongrass, fennel seeds, coriander seed, cloves, cumin, potato, spring onion, onion, bean sprouts, cabbage, salt, fish sauce, rice, pasta, water I got this recipe from a grandmother in Phnom Penh. It's normally eaten for breakfast in Cambodia, but westerners would probably consider it lunch or dinner food. If you can't find the powdere...
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| Green Papaya Soup and Pickled Papaya Recipe - Food.com hot sauce, oil, star anise, pepper, mustard seed, mint, lemongrass, ginger root, fennel seeds, coriander seed, coriander, cloves, basil, allspice, papaya, coconut milk, lime, carrot, onion, celery, salt, rice vinegar, sugar, white wine, lime juice, water Balance the flavor with salt and lime. This is a refreshing cold soup. It does take a while to make. Serving Size: 1 (966) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1062.3 ...
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