Olde English Christmas Pudding With Hard Sauce Recipe butter,    almond,    nutmeg,    cinnamon,    dried ginger,    allspice,    date,    orange,    lemon,    raisin,    fig,    currant (zante),    eggs,    bread crumbs,    brown sugar,    brandy,    flour In England, no traditional Christmas dinner is complete without pudding. It is best if allowed to mature for at least two days before serving, but it can be made up to three months ahead. Preparation...

Bread Pudding Recipe - Food.com dried fruit,    cereal,    apple sauce,    wheat germ,    oats,    flax seed/linseed,    allspice,    banana,    date,    orange,    lemon,    sultana,    raisin,    fig,    currant (zante),    apricot,    apple,    marmalade,    bread,    molasses,    brown sugar This is my healthier version of the traditional English Bread Pudding, that always called for suet (lard,) I used to add melted butter, but found that it isn't needed with all the moist fruit. I c...

Fruity Irish soda bread butter,    dried cranberry,    bicarbonate of soda,    walnut,    allspice,    fig,    eggs,    salt,    baking powder,    fat,    buttermilk,    flour 1) Preheat the oven to 190C/Gas 5. In a large bowl, combine the flour, baking powder, bicarbonate of soda, allspice and salt and mix well.   2) Cut the butter and vegetable fat into small pieces and ad...

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