My Favorite Stir Fry Recipe - Food.com chicken breast,    chili dried/powder,    chicken stock,    dry sherry,    cornstarch,    canola oil,    peanut,    five-spice powder,    ginger root,    mushrooms,    carrot,    spring onion,    garlic,    celery,    cauliflower,    broccoli,    soy sauce I don't like bottled sauces, so I made my own for stir fry. The meat marinade for this recipe and the accompanying sauce use the same ingredients for convenience. Serving Size: 1 (345) g   Servings...

Honey-Hoisin Basting Sauce Recipe - Food.com tomato sauce,    chili dried/powder,    hoisin sauce,    dry sherry,    five-spice powder,    ginger root,    garlic,    soy sauce,    rice vinegar,    honey Use as basting sauce for beef or chicken Serving Size: 1 (44) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 62.2   Calories from Fat 1 g 2 %   Total Fat 0.2 g 0 %   Saturated Fat...

Semi-spicy Teriyaki Shrimp Recipe teriyaki sauce,    chili dried/powder,    sesame seed oil,    olive oil,    five-spice powder,    wasabi,    sesame seed,    pepper,    oregano,    dried garlic,    shrimp,    salt,    sugar This recipe goes from mild to hot and all stops in between. The heat sneaks up on you but doesn't overpower the flavor. The glaze can be used on all manner of seafood. Indoor or outdoor cooking me...

Chinese Five-Spice Salmon Recipe - Food.com chili dried/powder,    shiitake mushroom,    lime peel,    sesame seed oil,    olive oil,    five-spice powder,    pepper,    ginger root,    dried garlic,    lime,    bok choy,    salmon,    salt,    brown sugar Hannaford recipe card Serving Size: 1 (214) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 240.4   Calories from Fat 84 g 35 %   Total Fat 9.3 g 14 %   Saturated Fat 1.4 g 7 %   Chol...

Singapore Turkey Stew Recipe | MyRecipes chili dried/powder,    chicken stock,    oil,    five-spice powder,    ginger root,    coriander leaf,    coconut milk,    water chestnut,    spring onion,    garlic,    tomato,    sweetcorn,    bok choy,    turkey,    salt,    fat,    lime juice,    flour Notes: If you can't find Chinese five spice, substitute equal parts ground cinnamon, ground cloves, ground ginger, and ground anise seeds. Instructions Checklist   Step 1   In a large bowl, mix grou...

Crock Pot Oriental Chicken Thighs Recipe - Food.com chicken thigh,    chili dried/powder,    cornstarch,    olive oil,    five-spice powder,    spring onion,    garlic,    white vinegar,    soy sauce,    tomato ketchup/catsup,    rice,    brown sugar,    orange juice,    water These have a great flavor! I have adapted this recipe to make in the crock pot, one of my favorite kitchen appliances :) They're easy and yummy served over rice and topped with sliced green onions...

Szechwan Fried Chicken Recipe - Food.com chicken breast,    light soy sauce,    chili dried/powder,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    oil,    five-spice powder,    pepper,    ginger root,    spring onion,    garlic,    vinegar,    salt,    sugar,    wine,    water I first cooked this Charmaine Solomon recipe a few years ago and thought it wa sgreat. I then went on holiday to Singapore and had this dish in a restaurant there and was amazed at how close this reci...

Slow Cooker Asian Inspired Chicken Stew Recipe chicken,    lemon pepper,    yellow/orange bell pepper,    chili dried/powder,    chicken stock,    cornstarch,    sesame seed oil,    peanut oil,    olive oil,    five-spice powder,    coriander,    celery salt,    mushrooms,    leek,    garlic,    soy sauce,    salt,    rice 5 spice powder helps to give this hearty stew a bit of an Asian taste. Good served over rice, or, add cooked rice to the slow cooker at the end of cooking time, instead. Toss chicken pieces with 5-spi...

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