Pork Stuffed Cornish Hen Ngohiang Stuffing Recipe ground pork,    cooking wine,    cornstarch,    sesame seed oil,    five-spice powder,    pepper,    ginger root,    carrot,    spring onion,    garlic,    hen,    eggs,    soy sauce,    salt,    sugar East MEAT west , an oriental recipe on western tradition. Deboned the cornish hen, leave the boned on the wing and leg intake ,   mixed the other ingredient except the boiled eggs   sew back the chicken...

Sticky Chicken Recipe - Food.com chicken breast,    sweet chili sauce,    light soy sauce,    olive oil,    cooking spray,    five-spice powder,    garlic,    honey I had this recipe for ages, and decided to give it a go for the BF's birthday - he RAVED about it! I serve it with steamed baby chat potatoes, broccoli and corn. Serving Size: 1 (257) g   Servings ...

Chinese Roasted Chicken Recipe - Food.com chicken,    dark soy sauce,    sesame seed oil,    five-spice powder,    ginger root,    garlic,    honey When I first left home I shared a flat with a chinese girl and this is one of the ways she would cook chicken. The marinade is sticky and yummy and smells wonderful. Serving Size: 1 (273) g   Servings ...

Hoisin Baked Chicken Recipe - Food.com chicken leg,    hoisin sauce,    five-spice powder,    garlic,    soy sauce,    rice vinegar,    tomato ketchup/catsup From Canadian Living magazine. Serving Size: 1 (280) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 510.9   Calories from Fat 257 g 50 %   Total Fat 28.6 g 44 %   Saturated Fat 7.9 ... recipes with the same ingredients... Hoisin Baked Chicken Recipe | SparkRecipes

Red-Cooked Pork Chops Recipe - Food.com pork chop,    hoisin sauce,    sesame seed oil,    five-spice powder,    ginger root,    garlic,    worcestershire sauce,    soy sauce,    brown sugar Red refers to a Chinese style of cooking where the food is cooked with soy sauce (the chops will turn red). Meat must marinate 2-4 hours. The original recipe called for 2 Tbsp minced onion in the mari...

Peking Beef Recipe - Food.com hoisin sauce,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    five-spice powder,    garlic,    beef,    soy sauce,    honey I am a big fan of chinese food and where i live there aren't any chinese shops. I was searching the internet and found a recipe for peking chicken. Personally I am a fan of peking beef so I made a...

Sesame Chicken With Swiss Chard Recipe chicken breast,    red bell pepper,    sesame seed oil,    five-spice powder,    sesame seed,    pepper,    onion,    garlic,    swiss chard,    salt,    white wine A quick, pretty dish with lots of satisfying flavors. You can use leftover chicken for this. I grab 4 frozen chicken breasts and poach them in water for 5 - 8 minutes. Let the chicken cool until easy ...

Chinese Five-Spice Chicken Recipe - Food.com chicken,    peanut oil,    five-spice powder,    onion,    garlic,    soy sauce This is very quick to prepare and to later throw in the oven. Serving Size: 1 (206) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 623.7   Calories from Fat 400 g 64 %   Total Fat ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01