Hoisin- Orange Pork Chops Recipe | SparkRecipes hoisin sauce,    orange peel,    sesame seed oil,    cooking spray,    five-spice powder,    soy sauce Pair this with Coconut rice and 1/2 C steamed sugar snap peas for a great Asian Meal Pre-heat the broiler. Combine the first 4 ingredients in a bowl; whisk. Rub chops with sesame oil and baste with Ho...

Chinese Rubbed Chicken Recipe - Food.com chicken,    orange peel,    cornstarch,    five-spice powder,    yarrow,    parsley,    dried onion,    dried garlic,    soy sauce,    artificial sugar,    brown sugar,    water Have my own version of Chinese Roast Duck, but no longer eat duck. When I tried the same recipe on chicken, I did not like it, so here is my new version. Serving Size: 1 (211) g   Servings Per Recipe: ...

Sweet And Sour Chicken And Rice Recipe chicken breast,    sweet and sour sauce,    vegetables,    orange peel,    five-spice powder,    ginger root,    rice,    water A simple, tasty meal. dice chicken and place in a shallow baking dish.   Cover with sweet and sour sauce.   bake at 350 until cooked and tender (about 20 minutes)   Put rice and water in a sauce pan, bri...

Five Spice Pork Tenderloin Recipe - Food.com pork loin,    teriyaki sauce,    snap/snow peas,    orange peel,    five-spice powder,    spring onion,    garlic,    sweet pepper,    brown sugar An Asian inspired way to cook your pork tenderloin. Serving Size: 1 (212) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 201.1   Calories from Fat 56 g 28 %   Total Fat 6.3 g 9 %   ...

Oriental Orange Pork Roast Recipe - Food.com pork shoulder,    crystallized ginger,    orange peel,    canola oil,    five-spice powder,    anise,    mandarin,    leek,    soy sauce,    brown sugar,    white wine,    triple sec,    orange juice A orange flavored pork roast that can be made on the stove top or throw into a crock. I love this sauce and it works for chicken as well. Serving Size: 1 (183) g   Servings Per Recipe: 12   AMT. PER SER...

Asian Fish and Vegetable Wrap Recipe - Food.com oyster sauce,    green bell pepper,    orange peel,    cornstarch,    olive oil,    five-spice powder,    pepper,    ginger root,    water chestnut,    garlic,    cabbage,    salmon,    orange marmalade,    soy sauce,    salt,    noodles,    rice,    tortilla We eat a lot of wraps and this is one of my favorites. Serving Size: 1 (434) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 640.7   Calories from Fat 164 g 26 %   Total Fat 18.2 g ...

Braised Five-Spice Tofu Recipe | MyRecipes green bell pepper,    red pepper,    hoisin sauce,    orange peel,    sesame seed oil,    five-spice powder,    star anise,    ginger root,    carrot,    spring onion,    onion,    garlic,    tomato,    soy sauce,    rice vinegar,    tomato ketchup/catsup,    firm tofu,    molasses,    tomato juice Learn how to make Braised Five-Spice Tofu. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine first 12 ingredients in a bowl; stir we...

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