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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 five-spice powder
 pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeWeight Watchers Sesame Chicken Recipe - Food.com
chicken breast,    dry sherry,    peanut oil,    five-spice powder,    sesame seed,    pepper,    ginger root,    soy sauce,    salt,    maple syrup,    water,    flour
The restaurant version of this dish is loaded with fat, thanks to deep frying. WW has coated the chicken with flour and then pan-seared it to lighten it up. 4 points per serving.
Serving Size: 1 (142)...


picture of recipeSesame Chicken With Swiss Chard Recipe
chicken breast,    red bell pepper,    sesame seed oil,    five-spice powder,    sesame seed,    pepper,    onion,    garlic,    swiss chard,    salt,    white wine
A quick, pretty dish with lots of satisfying flavors.
You can use leftover chicken for this. I grab 4 frozen chicken breasts and poach them in water for 5 - 8 minutes. Let the chicken cool until easy ...


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picture of recipeHoisin Five -Spice Chicken Pieces Recipe - Food.com
chicken,    hoisin sauce,    five-spice powder,    pepper,    salt
Quick and easy sweet chicken dish.
Serving Size: 1 (21) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 70.7   Calories from Fat 9 g 14 %   Total Fat 1.1 g 1 %   Saturated Fat 0.2 g ...


picture of recipeFive-Spice Duck Breasts with Caramelized Quince Recipe | MyRecipes
five-spice powder,    pepper,    ginger root,    spring onion,    garlic,    duck,    salt
Duck breasts are marinated in the liquid reserved from Poached Quinces, and once cooked, they're brushed with more of the lightly spiced liquid. This creates incredibly moist and flavorful meat. S...


picture of recipeRoast Chicken-Chinese Spiced Recipe - Food.com
light soy sauce,    sesame seed oil,    five-spice powder,    szechuan pepper,    pepper,    ginger root,    spring onion,    whole chicken,    salt,    sugar
A recipe from David Herbert's Perfect series. Haven't tried it yet, but love all these spices. Posted so I don't lose the scrap! The cooking time includes 6 hours marinating.
Serving Size:...


picture of recipePan Fried Duck Breast With Honey Soy Sauce and Pak Choi Recipe - Food.com
duck breast,    oyster sauce,    oil,    five-spice powder,    pepper,    bok choy,    soy sauce,    salt,    honey
My planned dinner is easy, quick to make, and most importantly, very very delicious! Thanks to Mr Gordon Ramsay, this recipe has brought many happiness in my family!!! This is a modified version to su...


picture of recipeFive Spice Rice Recipe - Food.com
chicken stock,    sesame seed oil,    five-spice powder,    pepper,    carrot,    onion,    garlic,    salt,    rice
Simple and straight-forward, this looks like a tasty side dish! May sub the chicken broth with vegetable broth, to make vegetarian-friendly! Taken from thefreshmarket.com; posted for ZWT.
Serving Size...


picture of recipeSalt and Pepper-Spiced Shrimp Recipe | MyRecipes
oil,    five-spice powder,    pepper,    shrimp,    salt
Salt and Pepper-Spiced Shrimp
Instructions Checklist   Step 1   Combine 1/2 pound deveined large shrimp in shells, 1 teaspoon five-spice powder, 1 teaspoon freshly ground black pepper, and 1/2 teaspoon ...


picture of recipeChinese Pork With Noodles Recipe - Food.com
pork loin,    five-spice powder,    pepper,    button mushroom/champignon,    carrot,    leek,    celery,    tomato,    worcestershire sauce,    salt,    noodles,    red wine
Pork tenderloin with the added flavor of Chinese 5 Spice Powder. Your kitchen will smell wonderful and your meal will taste great. Great crock pot meal.
Serving Size: 1 (684) g   Servings Per Recipe: 4...


picture of recipeSirloin and Vegetable Stir-Fry Recipe | MyRecipes
beef sirloin steak,    red pepper,    snap/snow peas,    beef stock,    cornstarch,    canola oil,    five-spice powder,    pepper,    carrot,    broccoli,    soy sauce,    salt,    rice,    sugar
Sirloin or flank steak will work–just slice thinly and cook briefly so it stays tender.
Instructions Checklist   Step 1   Combine first 3 ingredients in a bowl, stirring well; sprinkle evenly ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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