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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fruit
 coconut milk

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTembleque (Latin Coconut Pudding) Recipe | SparkRecipes
cornstarch,    cinnamon,    coconut milk,    salt,    sugar
This is a rich and very delishly smooth pudding/custard/flan I had this in a bakery at a public market once and had to recreate it
In a saucepan dissolve cornstarch in 1/4 cup coconut milk. Once disso...


picture of recipeCoconut Rice Recipe - Food.com
bay leaf,    coconut milk,    coconut,    rice,    brown sugar
This recipe calls for coconut milk and here is a link to a coconut milk recipe by another zaar member.
Serving Size: 1 (221) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 986.2...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeHawaiian Sweet Potato Casserole Recipe
butter,    pineapple,    coconut milk,    sweet potato,    yam,    brown sugar
Adding pineapple to a sweet potato casserole not only adds a bit of tartness to the dish but the enzymes from the pineapple are great for your digestion! So if you're a baked yam or sweet potato c...


picture of recipeEnchilado de Camerones (Deviled Shrimp) Recipe | MyRecipes
red bell pepper,    green bell pepper,    red pepper,    olive oil,    coriander leaf,    coconut milk,    onion,    garlic,    tomato,    shrimp,    salt
This is one of the few dishes in Cuban cooking that is spicy. Finishing with a splash of coconut milk tempers the heat and rounds out the flavor.
Instructions Checklist   Step 1   Heat oil in a large no...


picture of recipeRice and Peas Recipe - Food.com
thyme,    chili pepper,    pigeon pea,    kidney bean,    coconut milk,    spring onion,    garlic,    salt,    rice,    vegetable fat spread,    water
This is a Jamaican dish I found in Extending the Table. The servings size is for a main dish serving, but this can also be a side dish for barbecued or jerk chicken. This recipe starts with soaking dr...


picture of recipeBelizean Traditional Beans and Rice Recipe - Food.com
pepper,    kidney bean,    coconut milk,    onion,    garlic,    salt,    rice
This is the way they do Beans and Rice in Belize. The recipe is from a native Belizean. It is a wonderful addition to Caribbean chicken and fish.
Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. ...


picture of recipePeanut Butter Frosting Recipe
vanilla,    coconut milk,    peanut butter,    vegetable fat spread,    sugar
Great dairy free, gluten free vegan frosting!
Blend together all ingredients until smooth and creamy,   adding more or less coconut milk to achieve the desired consistency.   Make sure to use a blender ...


picture of recipeCreamy Coconut Butter Frosting Recipe - Food.com
butter,    vanilla extract,    coconut milk,    coconut extract,    salt,    sugar
This Creamy Coconut frosting was made to fill and ice my Almond Joy Cake. Then when done frosting you can press into the sides of the cake with some shredded toasted coconut.
Serving Size: 1 (58) g   S...


picture of recipeBrasilian Sweet Corn Pudding Recipe
cinnamon,    coconut milk,    sweetcorn,    sugar,    milk
Brasilian dessert, curau (when made from fresh yellow maize; when white dried and soaked in water is used, the dish is called canjica), which is a kind of milk pudding with corn.
1. Grate corn cobs u...


picture of recipeAngela's Pineapple Coconut Cream Cheese Frosting Recipe - Food.com
coconut milk,    cream cheese,    sugar,    pineapple juice
Fill and frost a carrot cake with this! Or use as a dip for fruit!
Serving Size: 1 (47) g   Servings Per Recipe: 14   AMT. PER SERVING % DAILY VALUE   Calories: 152.4   Calories from Fat 106 g 70 %   Total...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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