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Recipe Categories: appetizer,main,side
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 coriander

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picture of recipeMoroccan Crusted Tilapia With Mango And Cilantro Recipe
canola oil,    pepper,    coriander,    cumin,    mango,    tilapia,    salt
Easy fry! Try it!
mix spread the coriander and cumin evenly on top of tilapia fillets. dash with salt and pepper. fry until golden brown. top with cubed mango and cilantro. serve with hot white rice. ...


picture of recipeAlgerian Cucumber Salad Recipe - Food.com
sweet onion,    red bell pepper,    olive oil,    pepper,    parsley,    paprika,    mint,    coriander,    olive,    cucumber,    salt,    rice vinegar
Posted for the Zaar World Tour. A yummy salad!
Serving Size: 1 (245) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 310.2   Calories from Fat 277 g 89 %   Total Fat 30.8 g 47 %   Sa...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipePaleo Moroccan Carrot Salad With Dates Recipe - Food.com
olive oil,    paprika,    coriander leaf,    coriander,    date,    lemon,    carrot
Paleo salad in time for Aussie summer
Serving Size: 1 (34) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 90   Calories from Fat 62 g 69 %   Total Fat 6.9 g 10 %   Saturated Fat 0.9...


picture of recipeChicken b'stilla - Recipes - delicious.com.au
butter,    chicken breast,    phyllo pastry,    icing sugar,    chicken stock,    olive oil,    almond,    saffron,    ginger root,    coriander,    cinnamon,    sultana,    onion,    garlic,    eggs
These tasty chicken filled filo pastries make excellent party food.
1.   Preheat the oven to 180 C. Grease a 24-hole mini muffin pan.   2.   Heat oil in a frypan over low heat, add the onion and cook for...


picture of recipeEgyptian Chicken Recipe - Food.com
butter,    chicken breast,    chicken stock,    olive oil,    almond,    pepper,    paprika,    coriander,    cumin,    allspice,    currant (zante),    onion,    salt,    rice,    pasta
Bites of seasoned chicken breast mixed in a pilaf with currants, almonds and sauteed vermicelli. I got this recipe from a student (thanks Petroula!)and it has pleased even the fussiest and most unadve...


picture of recipeAlmond Orange Couscous Recipe - Food.com
butter,    chicken stock,    orange peel,    almond,    coriander,    salt,    cous cous
This is a foolproof side dish that is great served with lentils, stew, lamb or beef. Source: Cuisine at Home.
Serving Size: 1 (70) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeMoroccan Style Chicken Recipe - Food.com
chicken,    chili dried/powder,    garlic salt,    chicken stock,    olive oil,    turmeric,    paprika,    coriander,    cumin,    apricot,    onion
I was watching the Food Network one day, and there were two episodes which focused on Moroccan style dishes. They both sounded really good, so over the next few months, I fused the two main recipes in...


picture of recipeMoroccan Chickpea Salad Recipe - Food.com
kalamata olive,    olive oil,    pepper,    parsley,    coriander,    cayenne pepper,    cumin,    chickpea,    spring onion,    garlic,    tomato,    lemon juice
This tastes wonderful with all sorts of meals - especially anything done on the bbq. The beans do need to be soaked overnight.
Serving Size: 1 (101) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY...


picture of recipeMoroccan Chickpea Soup Recipe - Food.com
vegetable stock,    olive oil,    coriander,    cumin,    chickpea,    lemon,    onion,    garlic,    celery,    tomato
My housemate had left some of this in a pan and, having intended to just have a taste, I gobbled up the leftovers! Such a nice flavour! Very easy, low calorie, and ready in 20 minutes.
Serving Size: 1...


picture of recipeLime-Cumin Vinaigrette Recipe - Food.com
olive oil,    mustard powder,    coriander seed,    coriander,    jalapeno,    cumin,    lime,    spring onion,    garlic,    salt,    lime juice
A very tasty dressing that I got from Vegetarian Cooking for Everyone by Deborah Madison. According to the cookbook, this dressing goes well with citrus fruits, onions, avacados, and peppers. Deliciou...





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