German Chocolate Bundt Cake Recipe | MyRecipes butter,    egg whites,    cake,    bicarbonate of soda,    cooking spray,    pecan,    vanilla extract,    coconut,    salt,    baking powder,    vegetable fat spread,    brown sugar,    sugar,    cocoa powder,    chocolate,    icing,    buttermilk,    milk,    water,    flour German Chocolate Bundt Cake is the result of a cross between two classic and delicious cakes. Drizzle generously with glaze and dig in to your new favorite dessert. Instructions Checklist   Step 1   Pre...

French-style Fresh Fruit Tart Recipe | SparkRecipes lemon cake/pie,    light soy sauce,    safflower oil,    strawberry,    raspberry,    blackberry,    apricot,    wholewheat flour,    jam/preserve,    salt,    icing,    soy milk,    water I took some recipes for crust and adjusted them to make one crust, and my knowledge of French pastries and know-how in making recipes healthier to make this the best dessert I could! Combine crust ing...

Almond Raspberry Chocolate Torte Recipe - Food.com almond liqueur,    cake flour,    almond,    vanilla,    raspberry,    eggs,    raspberry jam/preserve,    salt,    cream of tartar,    baking powder,    sugar,    chocolate,    icing,    whipped cream This recipe is flavored from canned Solo almond cake and pastry filling and raspberry jam. Serving Size: 1 (145) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 423.6   Calories f...

Christmas Meat Pie - Cook Ahead and Freeze Recipe - Food.com butter,    chicken breast,    chestnut,    shortcrust pastry,    olive oil,    thyme,    lemon,    cranberry,    apricot,    onion,    eggs,    sausage,    bread crumbs,    icing Found on the BBC Good Food site.Made this for the family at Christmas and everyone LOVED it! I'm not going to wait 12 months before making another (minus the holly leaves!) Serving Size: 1 (2018) ...

Scones Recipe - Food.com butter,    raisin,    eggs,    vegetable fat spread,    sugar,    icing,    self raising flour,    lemon juice,    milk Scones--so very economical. This is a never-fail recipe. Serving Size: 1 (248) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 755.6   Calories from Fat 247 g 33 %   Total Fat 27.5 ...

Simple Hot Cross Buns Recipe by admin | ifood.tv yeast,    sultana,    salt,    fat,    sugar,    icing,    milk,    water,    flour Add the sugar to the milk and crumble in the yeast.   Sprinkle a little flour on top, cover, and put in a warm place for about 15 minutes to begin rising.   Sift the rest of the flour into a warm bowl, ...

Simple Blackberry and Apple Pie Recipe - Food.com shortcrust pastry,    blackberry,    chokeberry/cooking apple,    sugar,    icing,    milk,    water A delightful dessert full of flavor - The fresh berries really give a special taste to the pie, specially if they are picked by you. The Apple off sets the berries. loved by everyone Serving Size: 1 (...

Easter Lamb Cake Recipe by Connor | ifood.tv liquorice,    coconut,    green food coloring,    cake mix,    icing Lamb cake, for Easter or someone special. Prepare cake mix according to package directions and bake in two halves of a stand-up lamb cake pan. Cool completely.   Stick the two halves of the lamb togeth...

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