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Papaya Relish Recipe - Food.com red bell pepper, olive oil, ginger root, coriander leaf, papaya, onion, lemon juice This is a great topper for steamed white fish. Serving Size: 1 (66) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 63.3 Calories from Fat 41 g 66 % Total Fat 4.7 g 7 % Saturat...
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| Polynesian Chicken And Rice Recipe chicken breast, red bell pepper, chicken stock, cashew, pineapple, spring onion, garlic, white vinegar, soy sauce, tomato ketchup/catsup, rice, vegetable fat spread, sugar, pineapple juice My first Polynesian dish. It went over very well. Taken from Cooking Light 2000. Combine first 6 ingredients in a bowl; set aside. Melt margarine in a dutch oven over medium-high heat. Add chicken, a...
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Apricot Lamb Kebabs Recipe - Food.com red bell pepper, golden syrup, grape seed oil, rosemary, pepper, apricot, onion, garlic, lamb, apricot juice A recipe from 'Fatty's Big BBQ Book'. I suspect Gail Stanton who compiled the recipes may have had more input that Paul (Fatty) Vaugtin - an Australian rugby player. Preparation time does ...
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| Pacific Chicken, Shrimp and Kiwifruit Kebobs Recipe - Food.com chicken breast, red onion, red bell pepper, chili dried/powder, olive oil, ginger root, coriander, kiwifruit, shrimp, rice vinegar, honey, lime juice Grab an appropriate cocktail, fire up the grill and pretend you are in Taranga, NZ overlooking the South Pacific. Better than Calgon for taking you away. :) Serving Size: 1 (288) g Servings Per Recip...
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| Asian Ostrich Meatball Recipe - Food.com red bell pepper, green bell pepper, cornstarch, oil, sesame seed, dried garlic, pineapple, cherry, onion, ostrich, white vinegar, soy sauce, salt, sugar, pineapple juice Posted for ZWT 5 Serving Size: 1 (229) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 299.9 Calories from Fat 108 g 36 % Total Fat 12 g 18 % Saturated Fat 2.5 g 12 % Choleste...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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