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 Moroccan Lentil Soup Recipe
cannellini bean, olive oil, garam masala, ginger root, cayenne pepper, cumin, cardamom, lentil, chickpea, carrot, onion, garlic, celery, tomato, water
Thick, tasty and nutritious. I always top this off with a swirl of yoghurt , squeeze of lemon and some coriander. :)
In large pot saute; the onions, garlic, and ginger in a little olive oil for about ...
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 Slow Cooker Moroccan Beef Stew Recipe | SparkRecipes
tomato paste, beef stock, almond, curry powder, garam masala, coriander, chickpea, raisin, apricot, carrot, onion, garlic, beef
Chef Meg turned a member-submitted dish into a slow cooker meal that's easy yet exotic!
Pat the meat dry with a paper towel. Place a large saute pan over medium heat. Add the oil to the hot pan, t...
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|  African Lamb and Peanut Stew Recipe | MyRecipes
lamb leg, tomato paste, canola oil, cooking spray, garam masala, pepper, jalapeno, sweet potato, carrot, onion, garlic, okra, tomato, peanut butter, salt, cous cous, water
Learn how to make African Lamb and Peanut Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Heat oil in a medium Dutch oven coated wit...
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|  African Lamb and Vegetable Pilau Recipe - Food.com
butter, lamb shoulder, red pepper, lamb stock, oil, cashew, garam masala, thyme, pepper, paprika, green chili, cumin, cardamom, potato, carrot, onion, garlic, cabbage, salt, rice, yogurt (plain)
An exotic inspiration for a boring weekly menu.
Serving Size: 1 (350) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 775.4 Calories from Fat 377 g 49 % Total Fat 42 g 64 % Sat...
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|  Crockpot Moroccan Lentil Soup Recipe | SparkRecipes
vegetable stock, garam masala, nutmeg, ginger root, cayenne pepper, cinnamon, cumin, pinto bean, lentil, chickpea, carrot, onion, garlic, celery, tomato
I found this recipe here:http://crockpot365.blogspot.com/2008/09/moroccan-lentil-soup-crockpot-recipe.html
Use at least a 5 quart crockpot for this. It makes a lot. Chop up all of your vegetables and ...
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