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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 garam masala
 ginger root

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCurried Butternut Squash Soup Recipe - Food.com
butter,    heavy cream,    curry powder,    garam masala,    ginger root,    cinnamon,    butternut squash,    apple,    carrot,    onion,    celery
Loosely based on a recipe from a country club. The chef would not give out his recipe, so with experimentation and taste bud memory, this is my take on his curried butternut squash soup. Not an exact ...


picture of recipeLight Pumpkin Pie With an Indian Twist Recipe - Food.com
egg substitute,    garam masala,    ginger root,    cinnamon,    pumpkin,    pastry,    sugar,    milk
This is a lighter version of my grandmother's pumpkin pie, using egg substitute and skim milk. Also, instead of nutmeg, allspice, and cloves, I use Garam Masala, a traditional Indian Spice that sm...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipePunjabi quesadillas
chicken breast,    red onion,    tomato paste,    grape seed oil,    garam masala,    turmeric,    pepper,    paprika,    ginger root,    coriander seed,    garlic,    salt,    mozzarella cheese,    tortilla,    yogurt (plain)
1) Place the oil in a large frying pan over a medium-high heat and add the ginger, garlic and onion. Saute until soft and golden, about 3 minutes. Add the spices and toast for 30 seconds, then turn do...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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