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Silken Chicken Recipe - Food.com chicken breast, heavy cream, garam masala, pepper, paprika, mint, ginger root, cayenne pepper, cumin, garlic, salt, lemon juice From Madhur Jaffrey's Quick and Easy Indian Cooking, posted for ZWT IV. Serving Size: 1 (183) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 371.9 Calories from Fat 126 g 34...
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| Curried Seafood Salad Recipe - Food.com garam masala, paprika, coriander leaf, green chili, spring onion, lettuce, cauliflower, shrimp, salt, mayonnaise Based on a recipe from Linda Kearns’ cookbook, Eat To Beat Menopause. I serve this as either a light lunch or as a side salad to accompany my husband’s Tandoori Chicken. Serving Si...
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Tandoori Dry Rub Recipe - Food.com garam masala, turmeric, white peppercorn, paprika, coriander seed, cayenne pepper, cumin, cardamom, dried ginger, dried garlic, salt This is great for chicken, game hens, shrimp or fish! Serving Size: 1 (74) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 315.4 Calories from Fat 85 g 27 % Total Fat 9.5 g 14 %...
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| Coconut Shrimp Curry Recipe | MyRecipes olive oil, garam masala, turmeric, paprika, coriander leaf, cumin, coconut milk, onion, garlic, shrimp, salt, rice In just a few minutes, warm spices and creamy coconut milk cook into a rich, satisfying sauce for shrimp and rice. Instructions Checklist Step 1 Heat oil in a large frying pan over medium heat. Saut...
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| Oven Fried Curry Chicken drumsticks Recipe | SparkRecipes chicken drumstick, curry powder, garam masala, pepper, paprika, wholewheat flour, salt, ghee Indian Style fried chicken drumsticks, I have also done this with chicken wings, just cook for a shorter time. Garam Masala not in nutritional info - doesn't add any real calories. Heat oven to 4...
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| Silken Chicken Tikka Kebabs Recipe - Food.com chicken breast, corn oil, garam masala, paprika, ginger root, cayenne pepper, cumin, garlic, salt, lemon juice, whipped cream These are so easy to prepare and are so delicious. Serving Size: 1 (244) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 453 Calories from Fat 250 g 55 % Total Fat 27.9 g 42 % ...
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| Seared Prawns With Lime With Mint and Cilantro Chutney Recipe - Food.com red onion, grape seed oil, garam masala, tamarind, paprika, mint, fenugreek/methi leaf, coriander leaf, chili pepper, cumin, cardamom, garlic, prawn, salt, lime juice, water Recipe from the Spice Goddess - Bal Arneson Serving Size: 1 (52) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 50.1 Calories from Fat 33 g 67 % Total Fat 3.7 g 5 % Saturated ...
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| Best Kabobs Ever Pakistani Style Recipe - Food.com ground beef, garam masala, pepper, paprika, coriander, chili pepper, spring onion, salt These are spicy tasty kabobs best enjoyed with just naan bread. Serving Size: 1 (100) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 330 Calories from Fat 204 g 62 % Total Fat ...
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| A Taste of Africa - Kenyan Chicken Curry Recipe - Food.com chicken thigh, fenugreek/methi, chili dried/powder, oil, garam masala, turmeric, paprika, ginger root, coriander seed, coriander leaf, green chili, cinnamon, cumin, onion, garlic, tomato, honey, lemon juice, cream, yogurt (plain) I made this recently and we loved it. A rich, fragrant, but not overly 'burny' curry. Because we are not great meat eaters, I used half the chicken, the full amount of sauce, and I added a few...
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| Dry Potato Curry Recipe - Food.com butter, chili dried/powder, garam masala, turmeric, paprika, mustard seed, mint, coriander, potato, onion, salt, lemon juice, ghee I found this delicious recipe in the Margaret Fulton Cookbook. I didn't have any mustard seeds, so subbed a teaspoon of English mustard; and subbed a teaspoon of curry powder for the garam masala....
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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