Grilled Rosemary Lamb Chops Recipe - Food.com lamb loin,    olive oil,    rosemary,    pepper,    spring onion,    garlic,    balsamic vinegar,    lime juice Put your lamb chops on the barbie for this simple, delicious recipe. Adapted from a recipe from Southern Living. Posted for ZWT 8 Australia/New Zealand Serving Size: 1 (229) g   Servings Per Recipe: 4 ...

Caramelised Onion and Mushroom Spread Recipe - Food.com butter,    olive oil,    oil,    thyme,    pepper,    mushrooms,    onion,    leek,    garlic,    balsamic vinegar,    salt,    bread,    brown sugar Serving Size: 1 (3293) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 285.7   Calories from Fat 117 g 41 %   Total Fat 13 g 20 %   Saturated Fat 5.8 g 29 %   Cholesterol 21.4 mg 7 % ...

Sweet Potato Gnocchi With Goats Cheese and Wilted Salad Recipe - Food.com egg yolks,    goat's cheese,    olive oil,    pepper,    nutmeg,    basil,    sweet potato,    garlic,    sun dried tomatoes,    spinach,    garden rocket,    balsamic vinegar,    salt,    parmesan cheese,    flour Great use of left over mashed sweet potato. Light and fresh with lots of flavour. Serving Size: 1 (414) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 908.9   Calories from Fat 23...

Caramelised Onion and Balsamic Relish Recipe - Food.com red onion,    olive oil,    mustard seed,    garlic,    balsamic vinegar,    salt,    brown sugar A recipe from Australian Womens Weekly. Great for sandwiches or steaks. Makes about 3 cups and should keep refrigerated for up to 3 months. A gluten-free recipe. Inexpensive to make, much cheaper than...

Balsamic Mushrooms With Lime Recipe - Food.com olive oil,    walnut,    parsley,    red chili,    button mushroom/champignon,    garlic,    balsamic vinegar,    rice,    brown sugar,    lime juice My DH loves anything with nuts added. Serving Size: 1 (162) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 390.7   Calories from Fat 336 g 86 %   Total Fat 37.4 g 57 %   Saturated F...

Emu With Beer Gravy Recipe - Food.com butter,    rump,    beef stock,    oil,    thyme,    pepper,    bay leaf,    onion,    garlic,    emu,    balsamic vinegar,    salt,    sugar,    beer/lager,    flour From Australia. Ostrich (which is more readily available in U.S.) can be subbed for emu. Serve with boiled new potatoes. This could be done in a crockpot, cooking on low for 6-8 hours. Serving Size: 1...

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