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Recipe Categories: appetizer,main,side
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 caper

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picture of recipeCuban-Style Beef and Peppers Recipe | MyRecipes
beef flank steak,    cherry pepper,    yellow/orange bell pepper,    olive oil,    thyme,    jalapeno,    caper,    cumin,    olive,    raisin,    onion,    garlic,    tomato,    rice,    white rum,    apple juice
Learn how to make Cuban-Style Beef and Peppers. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine raisins and rum in a small bowl; l...


picture of recipeSalsa Verde Potato Salad Recipe - Food.com
dill pickle,    red onion,    parsley,    dill,    caper,    basil,    lemon,    potato,    garlic,    mayonnaise
A nice herby new potato salad (like the name suggests).
Serving Size: 1 (198) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 292.3   Calories from Fat 120 g 41 %   Total Fat 13.4 g...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipePicadillo Recipe - Food.com
tomato sauce,    cherry pepper,    green bell pepper,    ground beef,    olive oil,    oregano,    caper,    bay leaf,    peas,    olive,    raisin,    onion,    garlic,    salt,    white wine
Picadillo is one of the Cuban dishes I discovered while living in Miami. This version is always a hit with my family and friends.
Serving Size: 1 (346) g   Servings Per Recipe: 6   AMT. PER SERVING % D...


picture of recipeSalsa Verde Recipe - Food.com
olive oil,    pepper,    parsley,    spearmint,    chives,    caper,    lemon,    garlic,    anchovy,    mustard,    lemon juice
not only is this really healthy, it makes great use of the fresh herbs you're growing. try it on grilled salmon, delicious and colorful.
Serving Size: 1 (303) g   Servings Per Recipe: 1   AMT. PER S...


picture of recipeBell Pepper Salad | Diabetic Recipe - Diabetic Gourmet Magazine
yellow/orange bell pepper,    red bell pepper,    green bell pepper,    pepper,    caper,    garlic
Recipe for Bell Pepper Salad from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Preheat broiler.   Place bell peppers under broiler and ligh...


picture of recipePicadillo Recipe - Food.com
tomato paste,    ground beef,    pepper,    caper,    olive,    raisin,    onion,    garlic,    sweet pepper,    worcestershire sauce,    red wine vinegar,    salt,    water
Picadillo is a ground meat hash with vegetables. It usually has capers and green olives in it as well. This recipe may be served over rice or used as a filling for sweet peppers, tortillas, taco shell...


picture of recipeYet Another Version of Snapper Veracruz Recipe - Food.com
red snapper,    cherry pepper,    olive oil,    pepper,    jalapeno,    caper,    bay leaf,    olive,    onion,    garlic,    tomato,    salt,    white wine
This is a famous dish from the Gulf of Mexico. It's easy and flavourful; smothered in a bold sauce of tomatoes, olives, capers & chile peppers. Serve with crusty bread, green salad and a a cri...


picture of recipeSkillet Roasted Shrimp Recipe - Food.com
butter,    garlic salt,    lemon peel,    olive oil,    pepper,    parsley,    caper,    lemon,    garlic,    shrimp,    white wine
From The Stinking Rose Restaurant Cookbook
Serving Size: 1 (143) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 384.1   Calories from Fat 221 g 58 %   Total Fat 24.7 g 37 %   Satura...


picture of recipeChicken Richuvio Recipe - Food.com
chicken breast,    green pepper,    olive oil,    pepper,    oregano,    caper,    mushrooms,    potato,    carrot,    garlic,    balsamic vinegar,    salt,    parmesan cheese
My husband Richard has a knack for making interesting things out of kitchen miscellaney. This baked chicken dish came out really well. I'm not sure on the quantities of most of the ingredients, an...


picture of recipePenobscot Bay Mussels Recipe - Food.com
butter,    olive oil,    caper,    basil,    onion,    garlic,    tomato,    mussel,    white wine
This recipe is based on the steamed mussels that you get at Hurricane's restaurant in Kennebunkport, ME. Although this is good and comes close, nothing compares to eating them at Hurricane...





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