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Tandoori Shrimp in Green Marinade Recipe | MyRecipes oil, garam masala, ginger root, coriander leaf, cayenne pepper, chili pepper, cumin, lime, garlic, shrimp, salt Notes: Garam masala is available in the spice section of many supermarkets; if you cannot find it, substitute 1 teaspoon ground cinnamon, 1/2 teaspoon each ground cumin and pepper, and 1/4 teaspoon ea...
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| Chicken Satay Recipe - Food.com chicken breast, pepper, chili pepper, coconut milk, onion, garlic, anchovy, peanut butter, soy sauce, brown sugar, lime juice From my collection of handwritten recipes. Serving Size: 1 (116) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 217.3 Calories from Fat 132 g 61 % Total Fat 14.8 g 22 % Satur...
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Chinese Cucumber Salad Recipe sesame seed oil, coriander leaf, chili pepper, garlic, cucumber, vinegar, soy sauce, salt, sugar This chinese salad is one of my fav. salad, it's very refreshing it tastes fantastic and it's really good to have in summer when you have no appetite wash than cut cucumber into 3 or four equ...
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| Indian-Spiced Chicken & Asparagus Recipe | EatingWell chicken, canola oil, ginger root, fennel seeds, coriander leaf, chili pepper, cumin, coconut milk, onion, garlic, asparagus, salt This easy chicken-and-asparagus sauté is boldly seasoned with aromatic cumin and fennel; the seeds are toasted in a skillet before grinding to bring out the most flavor. If you don't want to ...
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| Vietnamese Dipping Sauce Recipe | MyRecipes chili pepper, garlic, white vinegar, fish sauce, sugar, lime juice, water Vietnamese Dipping Sauce is as versatile as it is good. Serve this dipping sauce with rice rolls, over salads, or with Vietnamese Barbecue Tacos. Instructions Checklist Step 1 Stir together water, f...
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| Spicy stir-fried sprouts recipe | BBC Good Food sunflower oil, ginger root, chili pepper, garlic, brussels sprout, soy sauce Bored of boiled sprouts? Try them stir-fried with a chilli kick. Great with roast pork or turkey, from BBC Good Food. STEP 1 Cook the sprouts in boiling salted water for 3 mins, then drain. Heat the ...
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| Shantung Chicken Recipe - Food.com dark soy sauce, dry sherry, peanut oil, szechuan pepper, ginger root, chili pepper, garlic, whole chicken, white wine vinegar, sugar, water From the Australian Women's Weekly New Asian cookbook - this sounds so good and reasonably easy to make. Times at this stage are estimated and does not include overnight refrigeration time. Servin...
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| Singapore Barbecue Squid (Sotong Bakar) Recipe | MyRecipes red bell pepper, cooking spray, pepper, ginger root, chili pepper, shallot, garlic, squid, soy sauce, salt, sugar Thirteen firecracker-fierce Thai chiles blend into a sauce that is beautifully complex, with sweet, fragrant, and salty refrains along with serious heat. To tame the flame, you can use less of the Tha...
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| Baked Thai Style Fish Recipe - Food.com oyster sauce, hot sauce, ginger root, chives, chili pepper, spring onion, garlic, cucumber, fish, fish sauce, honey, lemon juice This is one of the recipes I use very often, because I live on the sea and fresh fish is available. Normally I'd use a whole fish, of about 1 kg (2.2 lbs). But it is just as easy to disregard that...
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| Tandoori Chicken Recipe butter, chicken, chili dried/powder, cloves, chili pepper, dried ginger, garlic, salt, red food coloring, yogurt (plain) A South Asian recipe for a barbecue style chicken. The tandoori spices are very delicious and great for festive events! :0) The cloves and dried chilies are to be roasted, ground and set aside. Mix t...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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