East Indian Bean Dip Recipe | MyRecipes red onion,    mango chutney,    yellow/orange bell pepper,    curry powder,    mint,    cumin,    dried ginger,    allspice,    navy bean,    garlic,    zucchini/courgette,    salt,    yogurt (plain) Don't skip heating the spices; the heat brings out their pungent flavors. Then the warm spice mix enlivens the flavors in this chunky dip. Instructions Checklist   Step 1   Cook first 4 ingredients ...

Adobo Marinade Recipe - Food.com lime peel,    oregano,    jalapeno,    cumin,    garlic,    orange juice,    lime juice Lets kick up tonight's dinner flavor! I enjoy this with chicken but can be used with all types of meat including prawns or shrimp. Serving Size: 1 (37) g   Servings Per Recipe: 4   AMT. PER SERVING ...

Tandoori Shrimp in Green Marinade Recipe | MyRecipes oil,    garam masala,    ginger root,    coriander leaf,    cayenne pepper,    chili pepper,    cumin,    lime,    garlic,    shrimp,    salt Notes: Garam masala is available in the spice section of many supermarkets; if you cannot find it, substitute 1 teaspoon ground cinnamon, 1/2 teaspoon each ground cumin and pepper, and 1/4 teaspoon ea...

Black Bean Dip Recipe - Food.com tomato paste,    black beans,    green chili,    cayenne pepper,    cumin,    spring onion,    garlic,    salt,    lime juice,    water Goes great with tortilla chips or vegetable sticks. It's good with those Fritos Serving Size: 1 (468) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 249.6   Calories from Fat...

White Salsa Recipe - Food.com chili dried/powder,    oregano,    cumin,    garlic,    whipped topping,    sour cream,    milk This is the white salsa served in so many Mexican restaurants. I usually have to adjust seasonings just a little. Serving Size: 1 (413) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calor...

White Bean Dip Recipe - Food.com white bean,    olive oil,    thyme,    rosemary,    pepper,    cumin,    garlic,    salt This recipe was printed in the New York Times several years ago. I often use it for my own lunch with some fresh veggies. Flavors are best a room temp, but dip must be stored (long-term) in the fridge...

Beetroot Dip Recipe - Food.com cumin,    beetroot,    garlic,    lemon juice,    yogurt (plain) If you like beetroot you will like this. It is something a friend and I played around with. Serving Size: 1 (640) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 161.9   Calories f...

Tandoori Marinade Recipe - Food.com garam masala,    red peppercorn,    ginger root,    coriander seed,    cumin,    garlic,    salt,    yogurt (plain) This yogurt-based marinade is a traditional Indian marinade. The acid in the yogurt works to tenderize the meat. Recipe does not give a marinating timeframe; however, if using it on meat you would nee...

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