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Cucumber Chickpea Salad | Recipes Wiki | Fandom olive oil, pepper, dill, chickpea, onion, garlic, celery, tomato, cucumber, red wine vinegar, salt 2 can Chickpeas, drained 1 cup chopped tomatoes 1/2 cup minced onions 1/2 cup sliced celery 1 cucumber sliced and chopped 2 teaspoons minced garlic 1 teaspoon dill weed salt & pepper 3 teaspoons r...
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| Cucumber Chickpea Salad Recipe - Food.com olive oil, pepper, dill, coriander, cumin, chickpea, onion, garlic, celery, tomato, cucumber, salt, lemon juice A nice basic masr salad Serving Size: 1 (360) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 596.9 Calories from Fat 272 g 46 % Total Fat 30.3 g 46 % Saturated Fat 4.2 g 20 % ...
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Chopped Artichoke and Preserved Lemon Salad Recipe - Food.com lemon peel, olive oil, pepper, dill, garlic, artichoke, salt this north african salad is adapted from claudia roden's new book of middle eastern food. it's a snap to put together and the flavors blend well together. Serving Size: 1 (107) g Servings Per...
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| Euvedge Meatballs Recipe - Food.com ground lamb, ground beef, oregano, dill, basil, garlic, rice, tomato juice Here is the meatball recipe that is suppose to go with Euvedge (Poor Man's Stew). Like I mentioned on the other recipe, I didn't like them much when I was a kid, so my mom would leave them out...
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| Ugandan Smoked Fish Stew Recipe - Food.com tomato paste, oil, curry powder, dill, onion, garlic, tomato, fish, water This appears to be a common Ugandan recipe, so here ya go, Mr. Fitch! It looks absurdly easy! Serving Size: 1 (106) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 66.4 Calories ...
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| Bissara Recipe - Food.com oil, parsley, mint, dill, coriander leaf, chili pepper, cumin, onion, garlic, bean, salt Try Bissara from Food.com. - 14826 Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 76.8 Calories from Fat 43 g 56 % Total Fat 4.8 g 7 % Saturated Fat 0.6 g 3 % Cholesterol 0 mg 0...
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| Moroccan Fish Soup Recipe - Food.com shellfish, seafood stock, olive oil, pepper, parsley, ginger root, dill, coriander, red chili, cinnamon, cumin, potato, onion, garlic, celery, tomato, fish, salt, lemon juice My Moroccan friend does this lovely fish soup, you have to leave the shells on the shell fish, as it adds to the flavour. I normaly use clams, mussels and white fish Serving Size: 1 (338) g Servings ...
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| Halibut Tagine Recipe - Food.com lemon peel, vegetable stock, chicken stock, olive oil, parsley, paprika, mint, dill, cayenne pepper, cumin, dried ginger, lemon, carrot, onion, garlic, fennel, artichoke, halibut Courtesy of Margot Kravette. I found this on another website.*Not sure how much dill to add so add to your taste as Akillian24 did! Serving Size: 1 (487) g Servings Per Recipe: 8 AMT. PER SERVING % ...
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