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Harissa Sauce Recipe - Food.com olive oil, coriander seed, red chili, caraway, cumin, garlic, salt Harissa is a spice mix used in the Middle East and Africa as a condiment, a grilling sauce, and it's often an ingredient in other dishes. There are many variations to this recipe, but this is a fa...
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| Piri-piri guinea fowl recipe | olivemagazine parsley, coriander seed, red chili, cinnamon, dried ginger, lime, garlic This fiery Portuguese marinade has many different incarnations, but the basic ingredients remain the same; chillies, garlic and the sharpness of lime juice or vinegar. Guinea fowl has a more gamey fla...
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Pan-fried Moroccan chicken - Recipes - delicious.com.au chicken, chili dried/powder, olive oil, pine nut, mint, red chili, cinnamon, cumin, orange, lemon, sultana, garlic The oranges and mint in this low-fat Moroccan chicken will add zing to your Thursday night dinner. 1. Place chilli, chilli flakes, garlic, lemon juice, cinnamon, cumin, sultanas, pine nuts, half the ...
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| Pan-Fried Moroccan Chicken Recipe - Food.com chicken, olive oil, pine nut, mint, red chili, chili pepper, cinnamon, cumin, orange, lemon, sultana, garlic The oranges and mint in this low-fat Moroccan chicken will add zing to your dinner. Serving Size: 1 (293) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 421.4 Calories from Fat ...
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| Moroccan Fish and Potatoes Recipe - Food.com beef steak, corn oil, paprika, coriander leaf, red chili, potato, garlic, fish, salt This recipe comes from a little old lady who lives in the old city name Irma Charles, fondly called Bubby Irma by the residents. She is a fantastic cook! I use flounder for this recipe (with a shorter...
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| Koshari Recipe - Food.com cloves, red chili, lentil, onion, garlic, tomato, rice, pasta It is from Egypt. Serving Size: 1 (280) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 505.5 Calories from Fat 13 g 3 % Total Fat 1.5 g 2 % Saturated Fat 0.3 g 1 % Cholestero...
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| Koshari Recipe - Food.com oil, pepper, red chili, lentil, onion, garlic, tomato, salt, rice, pasta I like to think of this vegetarian dish as Egyptian-style chilli. I was first introduced to it during a trip to Egypt four years ago, where it was nearly all we ate for a week! It's served in fast...
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| Black Eyed Peas With Herbs Recipe - Food.com olive oil, thyme, paprika, oregano, red chili, bay leaf, black-eyed pea, garlic, salt This Moroccan dish is adapted from Madhur Jaffrey's World Vegetarian. I serve this stew-like dish over rice for a delicious hearty vegetarian meal. Serving Size: 1 (49) g Servings Per Recipe: 4 ...
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| Moroccan Chicken With Preserved Lemons and Couscous Recipe - Food.com chicken breast, chicken stock, olive oil, almond, turmeric, coriander leaf, red chili, cayenne pepper, cinnamon, cumin, lemon, currant (zante), onion, garlic, cous cous, honey, lemon juice One glance at the ingredients for this recipe and I knew it was, for me, a must-try recipe. I also loved the inclusion of time for marinating the chicken. Marinating always makes SUCH a difference to ...
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| Moroccan swordfish - Recipes - delicious.com.au swordfish, yellow/orange capsicum, red capsicum pepper, olive oil, saffron, mint, coriander seed, coriander leaf, red chili, cumin, garlic, tomato, lemon juice Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Place saffron threads in a bowl w...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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