Pasta With Mascarpone and Sage Recipe - Food.com mascarpone,    olive oil,    sage,    garlic,    parmesan cheese,    bread crumbs,    pasta Originally from Gourmet or originally from my neighbor's cousin in New York? I think it's a toss up! Anyway, it is a change of pace. We like to serve it with my famous Roasted Chicken, Recipe ...

Southwest Potato Salad Recipe - Food.com garlic flavored oil,    chili dried/powder,    olive oil,    oil,    pine nut,    sage,    pepper,    cayenne pepper,    cumin,    peas,    sweet potato,    potato,    spring onion,    garlic,    zucchini/courgette,    eggs,    mustard,    balsamic vinegar,    salt,    mayonnaise,    honey This potato salad is colorful, flavorful and creamy with a light sweetness and delicious taste of chiles. Serving Size: 1 (315) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 427...

Zucchini Salad Recipe - Food.com safflower oil,    sage,    pepper,    basil,    onion,    garlic,    zucchini/courgette,    balsamic vinegar,    salt I just finish preparing this gem again; fantastic, warm or cold; served as a salad or added to a sandwich; sprinkle on a bit of freshly grated Parmesan for an extra boost of flavour. Serving Size: 1 (...

Bread Stuffing Recipe | SparkRecipes butter,    croutons,    shiitake mushroom,    chicken stock,    sage,    pepper,    apple,    mushrooms,    carrot,    onion,    leek,    garlic,    salt An amazing and plentiful stuffing made mostly with veggies. Low fat. 1. Melt the butter in a large nonstick skillet over medium-high heat. Add the onion, leeks and carrots; cook, stirring occasionally...

Roast Turkey with Classic Pan Gravy Recipe | MyRecipes chicken stock,    sage,    pepper,    garlic,    turkey,    mustard There are two ways to thaw a frozen bird. The easiest: Place it on a tray in the refrigerator for three days. The quickest: Submerge the wrapped turkey, breast side down, in cold water for 5 to 6 hour...

Sage rubbed pork chops with warm apple coleslaw pork loin,    chicken stock,    olive oil,    sage,    pepper,    apple,    carrot,    onion,    garlic,    cabbage,    apple cider vinegar,    salt 1) Combine the 3 teaspoons of the fresh sage or 1 teaspoon dried, garlic, 1/2 teaspoon of salt and a few grinds of fresh pepper. Rub this mixture all over the pork chops and let the chops sit at room ...

Pork Medallions With Mushrooms Recipe - Food.com pork loin,    chicken stock,    oil,    sage,    pepper,    mushrooms,    spring onion,    onion,    garlic,    sweet pepper,    salt,    flour This recipe from Canadian Living is easy to prepare, is on the table in under half an hour and yet is elegant enough for a special occasion. If you don't like pork, boneless chicken breasts can be...

Easy Orange Basting Sauce Recipe - Food.com chipotle,    orange peel,    sage,    rosemary,    pepper,    orange,    garlic Cooking meat with fruits is a special treat. This sauce has NO FAT, NO SODIUM, and NO sugar added, and you can make it a few days ahead and store it in your fridge until you're ready to cook. Serv...

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