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African Peanut Soup Recipe - Food.com butter, chicken breast, chicken stock, peanut, ginger root, chili pepper, lemon, onion, garlic, tomato, water, flour I ate this daily when I lived in Bellingham, Washington at the Colophon Bookstore in Fairhaven. It's savory and a bit spicy, not sweet like you'd think. Serving Size: 1 (431) g Servings Per R...
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| Chilli Ginger Sauce Recipe - Food.com tomato paste, thyme, ginger root, chili pepper, onion, garlic, white vinegar, salt, water This sauce is from Madagascar, and was posted for ZWT7 - Africa. It is a delicious spicy sauce, which is simple to make. I used it as a marinade for chicken breast fillets, and cooked them on the gril...
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Moroccan Sweet Potato With Couscous Recipe - Food.com lemon peel, olive oil, ginger root, chili pepper, cinnamon, lemon, raisin, sweet potato, salt, cous cous, honey, water Spicy, flavourful, healthy, vegetarian, and a very easy one dish meal! Bright colours and three different textures in one dish. This is (very) slightly adapted from the recipe of the same name at cook...
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| Chakalaka Recipe - Food.com baked beans, green pepper, red pepper, canola oil, ginger root, coriander leaf, chili pepper, carrot, onion, garlic, tomato Recently enjoyed my first meal at a local South African restaurant here in Brooklyn. There we enjoyed this fabulous side dish - a spicy revamped rendition of baked beans. Of course, this sent me in se...
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| East African Pea Soup Recipe - Food.com oil, turmeric, pepper, ginger root, coriander seed, cloves, chili pepper, cumin, cardamom, peas, sweet potato, onion, garlic, tomato, salt, water This is a recipe I saw originally in the Sundays at Moosewood cookbook. I use some of the habanero peppers I grow to add heat to this soup, but the original recipe called for about 1/8 teaspoon cayenn...
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| Spicy African Peanut Soup Recipe - Food.com yellow/orange pepper, oil, pepper, ginger root, cayenne pepper, chili pepper, sweet potato, carrot, spring onion, onion, garlic, peanut butter, salt, stock or broth, brown sugar, tomato juice, water We served this on Christmas Eve to friends and family and it was a universal hit! Very filling and its orange colour looks beautiful in a bowl. Serving Size: 1 (185) g Servings Per Recipe: 4 AMT. PE...
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| Malay Curry With Beef or Lamb Recipe - Food.com red bell pepper, oil, five-spice powder, turmeric, tamarind, red peppercorn, paprika, lemongrass, ginger root, coriander seed, cayenne pepper, chili pepper, cinnamon, cumin, dried garlic, coconut cream, coconut, onion, garlic, lamb, beef, milk, ghee From Malay, in South Africa. Serving Size: 1 (228) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 635.6 Calories from Fat 344 g 54 % Total Fat 38.2 g 58 % Saturated Fat 23.9 g...
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| Buea Coconut Joloffe Rice (Cameroon) Recipe | CDKitchen.com tomato paste, green bell pepper, peanut oil, ginger root, chili pepper, bay leaf, coconut milk, mushrooms, carrot, onion, tomato, salt, rice A recipe for Buea Coconut Joloffe Rice (Cameroon) made with onion, peanut oil, tomatoes, tomato puree, coconut milk, carrots, hot pepper, salt Fry the onion in hot oil, in a large saucepan, for a few ...
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| Moroccan Spiced Veal Recipe - Food.com chicken stock, olive oil, turmeric, ginger root, coriander leaf, chili pepper, cinnamon, cumin, chickpea, mushrooms, sweet potato, onion, garlic, tomato, veal, white wine, lemon juice The spices and the soft, fragrant meat make this dish perfect for a family meal or for a larger gathering. Serving Size: 1 (237) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 20...
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| Moroccan Soup Recipe - Food.com vegetable stock, olive oil, sesame seed, pepper, mustard powder, ginger root, coriander, chili pepper, cumin, chickpea, sweet potato, onion, tomato, spinach, salt, honey This is a very healthy soup made of sweet potato, spinach and chick peas. It's lovely in winter. Serving Size: 1 (111) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 123.1 C...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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