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Rich Fruit Biscuits Recipe - Food.com butter, bicarbonate of soda, sunflower seeds, ginger root, raisin, eggs, salt, cream of tartar, icing, flour Take from the Healthy Cooking Sugar Free Cookbook. Serving Size: 1 (50) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 212.2 Calories from Fat 90 g 43 % Total Fat 10.1 g 15 %...
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| Chocolate Chip Pumpkin Spice Bread Recipe butter, heavy cream, bicarbonate of soda, vanilla, nutmeg, ginger root, cloves, cinnamon, allspice, pumpkin, eggs, salt, sugar, chocolate, icing, flour This sweet bread will be the hit of any get-together. In medium bowl mix dry ingredients. Set aside. In large bowl, mix butter with sugar well, add vanilla and eggs and remix until creamy. Now add a...
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Spiced Prawns Recipe - Food.com chili dried/powder, oil, turmeric, ginger root, coriander seed, coriander leaf, cumin, cardamom, onion, garlic, tomato, prawn, salt, icing This is a delicious prawn dish with a thick curry sauce served with rice. Serving Size: 1 (289) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 288.3 Calories from Fat 142 g 50 %...
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| Cheese Filled Gingerbread Bundt Cake Recipe icing sugar, cake, bicarbonate of soda, oil, walnut, ginger root, eggs, salt, cream cheese, molasses, sugar, icing, milk, flour I have this baby in my oven as I type! LOL a true foodie with a cake in the oven at 10:30 pm! I got this recipe out of my Taste of Home muffin and quick bread book. Beat together filling ingredients t...
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| Prawn Gow Gees Recipe - Food.com won ton, cornstarch, sesame seed oil, pepper, ginger root, water chestnut, spring onion, prawn, soy sauce, salt, sugar, icing A recipe from the Asian Food Recipes website. Serving Size: 1 (610) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 34.8 Calories from Fat 4 g 13 % Total Fat 0.5 g 0 % Saturate...
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| Pumpkin Bread Divine Recipe butter, pumpkin pie spice, bicarbonate of soda, ginger root, cinnamon, pumpkin, eggs, salt, brown sugar, sugar, icing, orange juice, buttermilk, flour Delicious 1 loaf of Pumpkin Bread, glazed with an orange icing. Butter and buttermilk make this bread so moist. And a perfect combination of spices adds depth and mystery. This recipe will be used ove...
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| Butterscotch Zucchini Bread Recipe butter, lemon peel, bicarbonate of soda, oil, oats, nuts, vanilla, nutmeg, ginger root, cinnamon, date, raisin, zucchini/courgette, eggs, salt, baking powder, sugar, icing, lemon juice, flour Just a really nice bread,full of flavor and moist. Mix bread ingredients.Pour into 2 greased ,floured,wax paper lined pans. Bake 1 hour at 350degrees. Blend ingredients for lemon frosting and spread...
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| Pumpkin Chocolate Chip Bread Recipe butter, pumpkin pie spice, heavy cream, bicarbonate of soda, walnut, nutmeg, ginger root, cloves, cinnamon, pumpkin, eggs, bread, vegetable fat spread, sugar, chocolate, icing, flour Two flavors that go great together......Really good right out of the ovan Bread In a large bowl, cream butter and gradually add the sugar, eggs and pumpkin. Mix well. Combine the dry ingredients and ...
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| Cantonese Barbecued Pork Recipe - Food.com dark soy sauce, light soy sauce, scotch whisky, hoisin sauce, dry sherry, sesame seed oil, five-spice powder, ginger root, pork, salt, honey, sugar, icing This is an ingredient in steamed buns, or serve with stir fried veggies and steamed rice. Serving Size: 1 (272) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 800.2 Calories fro...
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| Salmon in pastry with herb and cream sauce Recipe - Food.com butter, egg yolks, shortcrust pastry, tarragon, pepper, parsley, ginger root, chervil, currant (zante), shallot, salmon, eggs, mustard, salt, icing, lemon juice, cream, flour This recipe was given to me by my Welsh cousin in-law and has become a family favourite for special occasions. It is easy to make, tastes great and looks very impressive when brought to the table.Reci...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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