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Key Lime Sorbet with Gingersnaps Recipe | MyRecipes lime peel, ginger root, key lime, sugar, lime juice, water Add tropical flavor to dessert with a tangy, refreshing sorbet made with key lime juice and fresh ginger. Serve with homemade gingersnaps for a double hit of sweet and peppery ginger. Instructions Che...
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| Ginger-Honey Syrup Recipe | MyRecipes lime peel, ginger root, honey, water Ginger-Honey Syrup adds a spicy shot to Zesty Ginger-Lime Cooler. Keep the syrup in the refrigerator up to two weeks, so you'll be ready to mix up this favorite cocktail anytime. Instructions Chec...
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Lime and Ginger Bran Muffins Recipe - Food.com butter, lime peel, bicarbonate of soda, ginger root, eggs, salt, baking powder, sugar, lime juice, buttermilk, water, flour Moist bran muffins with grown-up flavours! They are a real treat! Serving Size: 1 (75) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 226.3 Calories from Fat 83 g 37 % Total F...
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| Cranberry Meringue Pie Recipe | MyRecipes butter, cranberry apple juice, egg whites, lime peel, cornstarch, vanilla extract, ginger root, cranberry, salt, cream of tartar, sugar, water Learn how to make Cranberry Meringue Pie. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Fit piecrust into a 9" pieplate according t...
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| Key Lime Ginger Mini Cupcakes Recipe - Food.com butter, crystallized ginger, lime peel, bicarbonate of soda, cake flour, vanilla extract, ginger root, cloves, cinnamon, eggs, salt, baking powder, cream cheese, sugar, green food coloring, lime juice, buttermilk, milk A lightly gingery cake that leaves a lingering taste of spice and lime in your mouth for minutes after it's gone. Golden color and light texture, nothing like gingerbread. The contrast of ginger a...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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