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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
africa
the americas
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 greek seasoning
 paprika

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePaul's Pork Ribs Rub Recipe | MyRecipes
greek seasoning,    paprika,    dried garlic,    brown sugar
For Paul's Chicken Rub, substitute 3 tablespoons dried oregano for the brown sugar, and store in an airtight container.
Instructions Checklist   Step 1   Combine all ingredients. Store in an airtigh...


picture of recipePaul's Chicken Rub Recipe | MyRecipes
greek seasoning,    paprika,    oregano,    dried garlic
Learn how to make Paul's Chicken Rub. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine all ingredients. Store in an airtight co...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeVeggies! Pasta Sauce Recipe - Food.com
red pepper,    greek seasoning,    olive oil,    pepper,    paprika,    basil,    portobello mushroom,    carrot,    garlic,    spinach,    balsamic vinegar,    salt,    parmesan cheese,    water
Healthy and full of nutrients! Also tomato free!
Serving Size: 1 (164) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 134.8   Calories from Fat 67 g 50 %   Total Fat 7.5 g 11 %   Sa...


picture of recipeTara's Chicken Little Fingers Recipe - Food.com
butter,    chicken breast,    greek seasoning,    sesame seed,    pepper,    paprika,    garlic,    worcestershire sauce,    soy sauce,    salt,    bread crumbs,    lemon juice,    buttermilk
These have to marinate overnight to let the flavors meld. They are so worth the time. This is another recipe I learned when I was knee-high to the microwave. Most of the ingredients you already have i...





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