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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa: eastern africa, middle africa, northern africa, southern africa, western africa
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 green beans
 basil

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picture of recipeChicken Aku Paku Recipe - Food.com
chicken,    green tomato,    chicken stock,    peanut oil,    turmeric,    coriander seed,    green chili,    cumin,    cardamom,    basil,    coconut cream,    coconut milk,    onion,    garlic,    green beans,    rice
Paul Merret's version of a dish from zanzibar.
Serving Size: 1 (724) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 2148.6   Calories from Fat 1575 g 73 %   Total Fat 175.1 g 2...


picture of recipePumpkin Pork Stew Recipe - Food.com
pork loin,    rose flavoring,    chicken stock,    olive oil,    pepper,    cinnamon,    basil,    potato,    onion,    garlic,    green beans,    tomato,    pumpkin,    salt,    red wine
Hearty and savory, pumpkin gives this soup a distinctly African tone. The addition of tomato, potato and green beans makes this pork dish a complete meal.
Serving Size: 1 (626) g   Servings Per Recipe:...


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picture of recipeChicken Aku Paku Recipe - Food.com
green tomato,    chicken stock,    peanut oil,    turmeric,    coriander seed,    green chili,    cumin,    cardamom,    basil,    coconut cream,    coconut milk,    onion,    garlic,    green beans,    whole chicken,    rice
From Zanzibar, this picquant chicken dish sings with coconut, cardamom and chili.
Serving Size: 1 (858) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 1840.8   Calories from Fat 1...


picture of recipeChicken Stew for Couscous Recipe - Food.com
chicken stock,    pepper,    parsley,    cayenne pepper,    cumin,    bay leaf,    basil,    chickpea,    carrot,    onion,    garlic,    green beans,    zucchini/courgette,    tomato,    salt
This Algerian recipe is served with couscous. Though the recipe calls for chicken you could substitute goat or lamb for the chicken. This is from one of my favorite books, Extending the Table.
Serving...





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